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21364 recipes found
Baked Tomato Slices
Baked tomato slices are a delicious way to top leftover pasta!
Roasted Cauliflower "Rice"
Cauliflower rice is a great low-calorie dish to have in your arsenal especially if you are eating low-carb. Super low in carbs, yet such a satisfying dish you will forget it's made from a vegetable and not a grain. There are two reasons I opted for roasted riced cauliflower in place of sauteed: 1) more flavor and 2) better texture.
Roasted Asparagus with Balsamic Vinegar
Roasting highlights the natural sweetness of the asparagus while the balsamic vinegar offers a tangy compliment to this delicious vegetable side dish.
Roasted Summer Squash
Roast yellow squash and zucchini with garlic and herbes de Provence for a deliciously easy way to enjoy summer squash at the height of summer. Sometimes the simplest methods are often the tastiest!
Easy Roasted Cabbage
This roasted red cabbage is delicious, healthy, and sure to please.
Pan-Fried Broccoli
This pan-fried broccoli recipe is one I came up with when I was following a specific diet. It's very healthy and my husband asks for it often.
Easy Sheet Pan Roasted Cauliflower with Curry
This roasted cauliflower with curry is simple and melts in your mouth. It's perfect as a spicy vegan side dish or even as a quick and easy main course.
Roasted Tomatoes
These roasted tomatoes are flavored with garlic and olive oil for a delicious side dish, or spoon them on top of warm pasta for a light meal.
Tasty Roasted Beets
Cubed beets are roasted with olive oil and thyme in a hot oven until tender for a colorful vegetable side dish during fall and winter.
Balsamic Roasted Carrots
These balsamic roasted carrots are tangy and sweet with a great flavor.
Roasted White Asparagus with Herbes de Provence
Roasted white asparagus is super simple to prepare with easy seasonings for a tender and delicious vegetable side dish.
Boiled Tongue
Learn how long to boil beef tongue with this simple recipe. My mother used to make this and serve it on a platter for Sunday dinner. We would all fight over the tip, and the next day, we'd have tongue and mayonnaise sandwiches in our lunch boxes.
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