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Papas con Chorizo
This recipe for papas con chorizo is a very common breakfast in Mexico. Just grab a tortilla, fill it with papas con chorizo, top it with salsa and avocado and breakfast is ready! Scramble some eggs in your skillet along with the chorizo mixture and now you have huevos con papas y chorizo.
Egg Bites
This baked egg bites recipe is an easy version of the mini egg bites made popular by Starbucks. I like them with hot sauce!
Crispy Oven-Roasted Breakfast Potatoes
Chef John's oven-roasted breakfast potatoes have an incredible crispy exterior and a soft creamy center—perfection! Baking soda in your parboil and turning while roasting is the secret to achieving textural perfection.
Chef John's Corned Beef Hash
When I cook corned beef and watch it simmer in the aromatic broth, I'll sometimes close my eyes and picture the delicious plate of food I have coming. The funny thing is, it's not the sliced corned beef and cabbage I'm dreaming of; it's the diner-style corned beef hash recipe I'm going to make with the leftovers. Garnish with green onions and a poached egg.
Classic Hash Browns
This hash browns recipe fries shredded potato in clarified butter for diner-style hash browns that are crispy on the outside and fluffy on the inside.
Matcha Pancakes
These matcha pancakes are a treat. We're strong believers in sleeping in and brunching on the weekends (we didn't work hard all week for nothing!), so it's only natural that we treat ourselves to one of our favorite brunch foods: the classic pancake. There's just something about stacks of fluffy, buttery breakfast cakes that make us feel like we're starting the morning off with dessert, especially if chocolate chips are inside. Happy brunching! Top with more white chocolate chips, honey, and butter, and enjoy.
Cornbread Pancakes
These pancakes are requested regularly by my family for breakfast. The recipe is easy to throw together and the taste is yummy!
Fluffy and Delicious Pancakes
This pancake recipe with vinegar makes fluffy, cakey pancakes, delicious served with butter, syrup, and whipped cream. Just follow your instincts and enjoy the baking. Yummy!
Peanut Butter Banana Pancakes
I have a peanut butter pancake recipe that I modify from time to time. This one tastes fantastic with warm maple or strawberry syrup. I freeze leftover pancakes and reheat them in the toaster, spreading them with strawberry or raspberry jam. Yum!
Chocolate Pancakes
These chocolate pancakes with chocolate chips are sweet and slightly gooey. Serve warm with fresh fruit and a dusting of powdered sugar.
Mini Chocolate Chip Pancakes
This is my favorite chocolate chip pancake recipe — it's so easy! I often make it for family and friends for a chocolaty breakfast treat. You may want to double the recipe because these soft, fluffy pancakes go quickly!
Spelt Pancakes
Spelt flour is perfect for pancakes. These fluffy pancakes use 100% spelt flour for a whole grain pancake that makes great breakfast or brunch fare.
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