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16005 recipes found
Sugar Spanish Peanuts
For this recipe, sugar Spanish peanuts are coated in hardened sugar and great for snacking! For an added kick, you can add cayenne pepper to the peanuts while they cook. Peanuts will be very hot, so do not handle them with bare hands!
Instant Pot Salt and Vinegar Boiled Peanuts
This Instant Pot salt and vinegar boiled peanuts recipe was inspired by a craving for something different from the classic Cajun style. Seeing a bag of salt and vinegar chips, I thought — why not? Plus, Instant Pot boiled peanuts are a breeze.
German Roasted Nuts
Great tasting German-style roasted nuts you get at fairs and festivals!
Tajín Roasted Nuts
Plain mixed nuts get a tangy-spicy makeover with the chili-lime flavors of Tajín seasoning. The roasted nuts recipe makes the perfect party snack that pairs nicely with a cold beer or cocktail.
Glazed Spicy Cinnamon Pecans
This makes a great gift. Put pecans in mason jar and tie lid with ribbon or raffia. My family and friends love them and request them every holiday. Easy and inexpensive gift. Adjust spice to your liking.
Candied Nuts
This is one of my favorites not only to have on hand at home, but to pull together for a last minute hostess gift.
Sweet and Spicy Roasted Almonds
These sweet and spicy roasted almonds are not your typical roasted almonds. These have a little kick from chili powder and depth from more cinnamon than most recipes.
Caramelized Spicy Pumpkin Seeds
These pumpkin seeds are both sweet and spicy at the same time. They have much more flavor than any other pumpkin seeds.
Microwave Spiced Nuts
This is a great microwave candied nut recipe I stole from my mom. She likes walnuts, and I like pecans. It's really easy. My wife says she needs to leave the house when I make them so she won't eat them all!
Honey Pumpkin Seeds
These honey pumpkin seeds are a delicious way to make sweet pumpkin seeds with a strong honey base.
Baked Pumpkin Seeds
These baked pumpkin seeds have a great taste with ranch flavoring.
Roasted Butternut Squash Seeds
Cooking up some winter squash? Stop tossing out the seeds. Seeds from butternut, spaghetti, acorn, and other hard squashes can be roasted into a crispy snack or salad topper, just like pumpkin seeds. Season with chili powder, garlic powder, seasoned salt, or curry.
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