Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
4362 recipes found
Bean Soup with Kale
This white bean and kale soup with tomatoes, garlic, and fresh parsley is hearty and nourishing. Perfect for cold evenings!
Mediterranean Kale
Steamed kale is tossed in a bright and lemony dressing in this easy side dish. Delicious!
Savory Roasted Root Vegetables
This roasted vegetable side dish is a great way to use root vegetables. I think the beets add a beautiful red color to the dish, but if it bothers you to serve pinkish vegetables, substitute parsnips, rutabaga, or any similar vegetable; be creative!
Salmon Deviled Eggs with Homemade Mayonnaise
This is a recipe my mother, who is French, has used for years. It is awesome and easy. A delicious twist on the traditional deviled eggs.
Sue's Hot Fudge Sauce
Decadent thick and delicious hot fudge sauce. Simple to make and so much better than store-bought!
Red Wine Reduction Dessert Sauce
I got these recipe ingredients from Chef Bruce at the Red Rooster Cafe in New Braunfels, TX. I serve this sauce with fresh blackberries from my dad's garden. Layer in a wine glass, sweetened whipped cream, berries, sauce, then more whipped cream. Top with a berry and sprinkle with a little powdered sugar. So good! They also use this sauce on their Monte Cristo Sandwich.
Peach Sauce
Make this peach sauce in advance for sourdough pancakes.
Dairy-Free Chocolate Sauce
This dairy-free chocolate sauce is the essence of chocolate. Add a spoonful to hot rice milk for a fat-free cocoa treat.
Barbequed Pineapple
Barbecued, marinated pineapple! Serve in a bowl or a banana boat with pineapple on either side, a scoop of ice cream or two on top, and drizzled with the remaining marinade glaze.
Low-Fat Chocolate Sicilian Gelato
After lots of experimenting to develop a low-fat ice cream or gelato, I came up with this recipe. Despite the lengthy instructions, it's very simple to make. I couldn't believe how wonderfully rich and creamy it turned out to be. The secret is in the cocoa powder, which makes the gelato dense and rich without adding fat. Because the gelato contains no fat, leftovers will freeze hard. To soften, defrost leftovers in the microwave for 20 to 30 seconds.
Easy Homemade Chocolate Sauce
This chocolate sauce recipe is easy to make at home. If you are a regular buyer of store-bought chocolate sauce, then I hope you give this recipe a try. Pour hot over ice cream or cool and store in airtight containers in the refrigerator.
Homemade Chocolate Syrup
This is my step-mom's chocolate syrup recipe, and everyone says it's better than Hershey's! Great on ice cream, in chocolate milk, or drizzled on warm brownies.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.