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Avocado Butter
This avocado butter is flavored with lime juice and cumin. Slather it on sourdough toast for avocado toast, top eggs with it, use it as a dip, or top tacos with it. The possibilities are endless.
Loaded Roasted Cauliflower
This loaded roasted cauliflower is topped with melted cheese, crispy bacon, green onions, and drizzled with ranch dressing. Who needs potatoes?
Hot Honey Roasted Cauliflower
This hot honey roasted cauliflower, bold and flavorful, is an easy side dish to make, and takes only 3 ingredients.
Cheesy Garlic Mashed Potatoes
These cheesy garlic mashed potatoes are so delicious, loaded with cheese, sour cream, and heavy cream, and mixed with a melted garlic butter.
Roasted Honey Garlic Cauliflower
This roasted honey garlic cauliflower may be just one of many ways to cook cauliflower, but roasting and adding a sweet-spicy-savory sauce is one of our favorites. Serve as a side dish or appetizer, and don't forget about game-day snacks. We enjoy this served at room temperature as well as warm.
Cheesy Garlic Zucchini Steaks
These cheesy garlic zucchini steaks are a novel way to dress up zucchini. Topped with ricotta and mozzarella cheese, then baked until tender, this is a dish that requires very little hands-on time.
Roasted Red Pepper Sauce
This roasted red pepper sauce has only 7 ingredients. Grilled red peppers bring a deep, charred flavor to this sauce that can be used for sandwiches, burgers, or as a fry dip.
Insalata di Riso (Italian Rice Salad)
Traditional cold rice salad is considered fast food in Italy, used for picnics and lunches on the go. Great for hot days when you don't want to heat up the kitchen. Add a few drops of your favorite hot pepper sauce for a dash of spice if you like. Many Italians add a few tablespoons of mayonnaise at the end.
Amazing Cucumber Basil Salad
I created this basil salad with spinach, tomatoes, and other fresh veggies from my garden that needed to be used up. It is so good, and because it makes its own dressing, it's also very light. The flavor is best when left in the fridge overnight.
Smoked Salmon Poke Bowl
The best thing about making poke bowls is the ability to customize toppings around the main ingredient. In this case, it's smoked salmon. The smoked salmon is marinated with six ingredients for only 30 to 45 minutes, so you'll have dinner ready in a jiff.
No-Mayo Chicken Salad
You won't even miss the mayonnaise in this classic chicken salad! I like to serve this on a bed of lettuce with a side of sliced tomato for a healthy lunch.
Oven-Baked Beef Tagliata
This beef tagliata cooks in the oven and is perfect for those following a low-carb diet!
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