Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
16005 recipes found
These 2-Ingredient Stuffed Peppers Are the Ultimate Last-Minute Appetizer
These 2-ingredient Boursin-stuffed peppadew peppers could not be easier. Sweet and mildly spicy peppadew peppers are filled with creamy Boursin cheese for a yummy bite-sized treat. Serve with crackers, olives, and cured meats for an easy, elegant appetizer platter.
Boursin Stuffed Dates
OMG the flavors of these Boursin stuffed dates REALLY surprised me. Filled with Boursin, almonds, and prosciutto, and baked until bubbly, these little bites of heaven are the perfect balance of savory and natural sweetness.
Copycat Pickle De Gallo
This copycat pickle de gallo is my version of the popular pickle-based pico de gallo, and it is the perfect topping for pulled pork tacos, fish tacos, to serve with barbecued ribs, or as a dip for tortilla chips. This may sound odd, but I like to dress up my cottage cheese with it. The possibilities are endless.
4-Ingredient Pepper Pizza Bites
You only need 4 ingredients for these mini pepper pizza bites. The first thing to go whenever I host a Super Bowl party, they are crunchy, saucy, and cheesy, plus lower in carbs than traditional pizza bites.
Marinated Mozzarella Balls
Marinated mozzarella balls take advantage of the fact that mozzarella balls are creamy, and somewhat neutral flavored. They're just waiting for a zingy herb-packed marinade to turn them into one of the easiest and tastiest appetizers ever.
Pickle Brine Pickled Eggs
These pickle brine pickled eggs soak in a bold brine made from pickle brine, white vinegar, and crushed garlic, infusing them with a zesty, garlicky kick. Enjoy them after a few days for a mild tang or let them sit longer for an extra punch. Depending on what brand of pickle brine you use, you may need to adjust the amount of vinegar or salt, depending on your taste.
Sloppy Joe Garlic Bread
This sloppy Joe garlic bread is a great way to use up the leftovers from making sloppy Joes, or even chili, but if you don't have leftovers, you can buy any number of canned or jarred versions.
Olive Cheese Bread
This olive cheese bread is a sweet-spicy-salty-cheesy olive dip with a hint of the ever popular Bang Bang Sauce, spread on crusty French bread, toasted, and served as an appetizer.
Wasabi Shrimp Sushi Cups
These wasabi shrimp sushi cups are perfect for you if rolling sushi is not in your wheelhouse. Certainly filling a muffin cup is! Prepare sushi rice according to the package instructions, but do not fluff—the success of this dish depends on very sticky rice. Use a silicone muffin pan, if you have one. While the rice cooks, prepare the filling ingredients.
Gochujang Hummus
Gochujang Hummus is a bold and flavorful twist on classic hummus, blending the creamy richness of chickpeas with the deep, spicy-sweet heat of Korean gochujang. Try to make this a day ahead; the flavor develops the longer it sits. Use 1 tablespoon gochujang for a mild heat, or use 2 tablespoons if you like things a little spicier.
Loaded Tater Tot Skewers
These loaded tater tot skewers make a nice party appetizer. With bacon, Cheddar and mozzarella cheese, and green onion, they are unbelievably tasty. You can also make the tater tots nacho-style without skewers if you prefer.
Chipotle Bacon Deviled Eggs
These chipotle bacon deviled eggs are a smoky, spicy upgrade to the classic, with crispy bacon and chipotle peppers. Creamy, flavorful bites combine the richness of egg yolks with tangy mayo and the bold heat of chipotle in adobo.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.