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Miso Chicken Noodle Soup
This miso chicken noodle soup, with thick, chewy udon noodles and a savory miso broth, is a tasty—and very easy—remake of traditional chicken noodle soup.
4-Ingredient Potato Soup
This easy slow cooker 4-ingredient potato soup uses garlic and herb cheese spread and potatoes O'Brien with onions and peppers to build flavor without increasing prep time. It's a great addition to your soup season repertoire.
Marry Me Bean Soup
This creamy marry me bean soup is packed with protein and is sure to keep you warm and full. The best part is you can have it on the table in less than 25 minutes. It's easy to double the recipe, too.
Quick and Easy No-Chop Chicken and Wild Rice Soup
This quick and easy no-chop chicken and wild rice soup is for those weeks when you have neither the time or energy to pull off a soup with freshly-chopped ingredients. This is my big batch go-to for Sunday weekly lunch prep.
Creamy Cowboy Soup
Creamy cowboy soup is a hearty, rustic creamy soup with beef, bacon, beans, and potatoes that is perfect for the start of "‘ber season."
Slow Cooker Stuffed Pepper Soup
This slow cooker stuffed pepper soup is essentially deconstructed stuffed bell peppers, in the form of a delicious, hearty soup.
Baked Polenta Marinara
This baked polenta marinara—a layer of polenta baked topped with marinara sauce, mozzarella, and prosciutto—makes a unique and delicious side dish.
Cheesy Zucchini Rice
This cheesy zucchini rice is just what the title promises, and so buttery, so cheesy, and so good that there's never any left when I serve it.
Corn with Tarragon and Lime
This corn with tarragon and lime is surprising—just a little fresh tarragon and lime turn frozen corn into a stylish, flavorful side dish.
Parmesan Pesto Roasted Cauliflower
This Parmesan pesto roasted cauliflower—florets tossed with vibrant basil pesto and freshly-grated Parmesan cheese— are a flavorful, crispy side dish that's easy to prepare and perfect for any meal.
Loaded Sriracha Fries
These loaded sriracha fries, with Cheddar cheese, bacon, and green onions, are crispy on the outside, tender and spicy on the inside—comfort food at its finest. Add a dollop of sour cream if you like.
Rajas con Crema (Roasted Poblano Peppers in Cream Sauce)
These rajas con crema, roasted poblano pepper strips cooked with onions and Mexican crema, make a great dip. They are also good wrapped in a tortilla or as a side dish to your meal.
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