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21211 recipes found
Chicken Liver Pate
This chicken liver pate has a silky-smooth, creamy texture, and it's perfect for spreading on toasted thin baguette slices or crackers.
10 Layer Dip
This 10 layer dip really has 10 distinct layers, including refried beans, guacamole, sour cream, cheese, and jalapeno, just to name a few. It's no-cook, so all you have to do is assemble it. Serve with sturdy corn chips.
Nicole's Jalapeno Cranberry Cream Cheese Dip
Whip this jalapeno cranberry cream cheese dip up in a few minutes, or make the cranberry topping up to a week ahead, so you'll be ready for entertaining any time.
Million Dollar BLT Dip
This million dollar BLT dip is creamy and fresh-tasting, like a classic BLT, and is quick to make. Serve with your favorite crackers.
Copycat Cava Crazy Feta Dip
The legendary dip uses only four ingredients and will be your new favorite spread.
Chef John's Baba Ganoush
Baba ganoush is a creamy, smoky, and garlicky Middle-Eastern eggplant dip that's perfect for sharing. You can roast the eggplants however you wish, but grilling them in the summer is a great option. Serve with pita chips and fresh veggies.
Baba Ganoush
This baba ganoush recipe makes a creamy and delicious Middle Eastern eggplant dip by blending roasted eggplant flesh with lemon juice, tahini, garlic, and smoky paprika. It tastes great spread on pita bread or served with crackers and veggies for dipping.
Copycat Wingstop Ranch
This copycat Wingstop ranch has only 3 ingredients, takes 5 minutes to whisk together, and you have your own home version of the beloved dipping sauce.
Pickle Rollup Dip
This pickle rollup dip is like your favorite ham and pickle wrap in dip form. Serve with plenty of wavy sea salt potato chips.
Lemonade Dip
This lemonade dip is tart, sweet, fluffy and creamy. With only 4 ingredients, it's ready in minutes. Serve it with fresh fruit or simple cookies, like vanilla wafers or graham crackers.
Grilled Pork Tenderloins with Mango-Pineapple Salsa
These grilled pork tenderloins with mango-pineapple salsa are perfect for summer grilling. Because of their size and tenderness, you will use an indirect method to grill them after searing. While the grill is heating up, make the sweet-tangy salsa.
Simple Chopped Liver
This chopped liver spread is simple to make with calf or chicken livers. I like to serve it with matzo crackers, or on rye. My family always looks forward to this dish during Passover and other Jewish holidays!
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