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New Year's "Good Luck" Pasta Fazool
It's a scientific fact that eating pork, beans, or greens at the beginning of a new year brings you great luck — just imagine if we put all three of those things together in a single dish. This New Year's good luck pasta fazool (pasta e fagioli) recipe is so satisfying and delicious that even if it brought me bad luck, I'd still make it. It's best with some crusty, toasted bread.
Chef John's Pork al Latte
When the weather gets a little colder, this pork al latte really hits the spot. Pork shoulder meat is braised in a crème fraîche sauce until amazingly tender and delicious. Serve on polenta with crisp sage leaves for garnish.
Almost Tuscan Sausage and Kale Soup
My boyfriend loves this Tuscan sausage soup recipe and even prefers it to the Tuscan soup at a well-known restaurant! I adapted this from a diabetic-friendly recipe. If you want to make it that way, substitute sweet potato for the yellow potato.
Pasta Fagioli Soup with Bacon
This pasta fagioli recipe with bacon is a quick and easy Italian favorite. Garnish with grated Romano cheese.
Restaurant-Style Zuppa Toscana
Creamy sausage and potato soup. This recipe is very similar to the one served in a well-known restaurant.
Italian Cioppino
Great for a hungry family, they will love this Italian cioppino recipe! Just ladle soup into bowls and enjoy!
Zuppa di Pesce e Frutti di Mare (Mediterranean Seafood Soup)
Easy yet tasty zuppa di pesce (fish soup) is made with the best fresh Mediterranean fish and seafood (frutti di mare). Use the remaining fish stock for a seafood risotto.
Rich Italian Sausage and Potato Soup
This Italian sausage potato soup combines unique flavors to form a rich, delicious soup. Your taste buds will be overjoyed.
Italian Sausage Tortellini Soup
This is the best soup I have ever had. It has lots of vegetables, Italian sausage, and even tortellini. Soup is one of my favorite foods and this recipe tops the list.
Savory Kale, Cannellini Bean, and Potato Soup
I made this potato kale white bean soup to use some of the kale I froze for the winter and have something healthy to bring to work for lunch this week. I whipped up this soup, which is really quite good!
Zuppa Toscana
Zuppa Toscana is a creamy, comforting Italian sausage soup with potatoes, kale, and garlic.
Tuscan Chard and Cannellini Bean Soup
This Tuscan chard and cannellini bean soup is hearty, wonderful, and only takes a short time to make. If you have a rind from a piece of Parmigiano-Reggiano cheese, add it to the broth as you cook; if you don't, you may want to add grated Parmesan cheese to the soup. This soup thickens as it stands (due to the pasta and cheese).
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