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Italian Turkey Meatloaf
Give this easy turkey meatloaf a quick Italian makeover using marinara sauce and Italian breadcrumbs and you'll have one big, perfect meatball for the whole family.
Buttermilk Turkey Meatloaf Muffins
These turkey muffins go great with some turkey dressing.
Perfect Healthy Meatloaf
A family favorite, this is the result of much tweaking and an effort to make healthy synonymous with delicious!
Zucchini Ranch Meatloaf
This zucchini meatloaf is moist, delicious, and a great way to sneak some vegetables into your weekday dinners. This is requested often in my house, and my husband still doesn't know about the zucchini in this recipe!
Turkey Cheeseburger Meatloaf
This is my variation of a classic cheeseburger meatloaf using ground turkey and turkey bacon in place of beef and pork. The key is the sauce — yum!
Turkey Meatloaf and Gravy
Best served with garlic mashed potatoes and steamed broccoli. A wonderful healthy meal. Lots of ingredients, but worth the effort.
Glazed Tofu Meatloaf
My mom made this for our family when I was a kid using ground turkey. The tofu blends so nicely with the meat and the sauce. I like it juicy so I sometimes double the sauce.
Rosemary Turkey Meatloaf
This is a delicious alternative to the usual meatloaf.
Lighter Mexican Meatloaf
This is a great combination of Mexican flavors with light ingredients. This is a great make-ahead meal. The meatloaf can be assembled the night before and topped with half of the enchilada sauce, then covered and refrigerated overnight. Throw it in the oven the next day for a quick and easy meal.
Stuffed Turkey Meatloaf
This stuffed turkey meatloaf is a variation on a traditional comfort food.
Meatloaf on the Grill
For this meatloaf on the grill recipe, we use ground pork and ground turkey because we don't eat beef, but you can use any ground meat. This grilled meatloaf recipe is a fun way to cook a meatloaf that is great for a hot summer day when you don't want to turn on the oven. We use a charcoal grill. I usually don't measure the seasoning, so go by your own tastes.
Japanese-Style Meatloaf
I adapted this from a korokke recipe I frequently use. Korokke is a Japanese fried croquette made with seasoned ground meat and mashed potato. I combined the seasoning used there with a standard meatloaf recipe to create this fun hybrid. I serve it with mashed potatoes and a spicy barbeque sauce.
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