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Sweet Restaurant Slaw
This sweet coleslaw recipe tastes like the slaw served at popular fried chicken or fish restaurants. It's excellent with burgers or on top of BBQ pork sandwiches, too!
Zucchini Slaw
This zucchini slaw recipe makes a warm slaw that's a perfect topping for burgers, but it's wonderful all by itself.
Creamy Corn Slaw
One of my favorite go-to summer corn recipes.
Savoy Cabbage Slaw
This is a variation on a classic. It is colorful and has a milder flavor than a traditional coleslaw recipe with just a touch of sweetness. The mango vinegar makes all the difference. Great as a starter or side dish for a picnic or barbecue.
Zucchini and Carrot Coleslaw
Zucchini slaw is a new twist on an old classic, using fresh vegetables from your garden.
Slaw Your Way
Toss together a healthy slaw with your favorite ingredients using this easy base recipe!
Fruited Coleslaw
A delicious recipe, add 1/2 cup of grated coconut and you'll have a delicious coconut coleslaw!
Apple Slaw With Pineapple
Great side dish!
Cranberry Coleslaw
Sweet-tart and crunchy, this unusual slaw is enlivened by a combination of cabbage, sugared cranberries and thin orange slices.
Szybka Surowka z Czerwonej Kapusty (Polish Red Cabbage Slaw)
Polish people love their cabbage in every form and every color! This fresh red cabbage slaw is often made during the autumn months, when bright colors are much appreciated.
Curry Coleslaw
Coleslaw with an Asian flavor. Great combination of curry, ginger, and peanuts.
Dave's Coleslaw
This is a recipe I have worked on for a while and I think it is just about right. It goes well with just about anything from fried fish to hamburgers, and is to die for on a pulled pork sandwich. If you are going to use it with Q, reduce the amount of dressing you add to the cabbage so it's not too sloppy. For best results refrigerate over night to allow flavors to marry.
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