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Fårikål
Fårikål is a traditional lamb or mutton recipe from Southern Norway. Lamb and cabbage are layered and stewed with peppercorns. Serve with boiled potatoes that have been sprinkled with parsley.
Tuna-Stuffed Zucchini
These tuna zucchini boats are easy and fairly quick to make. Tuna and zucchini go great together!
Slow Cooker Vegetarian Curry
This wonderfully aromatic vegetarian curry recipe made easy in the slow cooker is perfect for a weeknight meal.
Zucchini with Chickpea and Mushroom Stuffing
A great vegetable dish that can be used as a centerpiece or as a side. Can be lovely when served with tomato based sauce and a green vegetable, or I have even had them with traditional roasted vegetables at Christmas.
Bahamian Baked Grouper
This recipe is great for grouper fillets, but you can also use it with tilapia. It's both healthy and flavorful! You don't have to love fish to love this dish. Serve it with rice and cole slaw to complete the meal.
Vegan Stuffed Peppers
These vegan stuffed peppers have a hearty roasted buckwheat and tomato filling to make a tasty dish that's also gluten-free, dairy-free, and vegetarian. Serve warm with hot rice and marinara sauce.
Pat's Baked Oatmeal
My good friend Pat gave me this recipe. I make it every week. It is healthy and fills you up. Use whatever frozen fruit you like. You can also add fresh fruit. Can be served with milk or ice cream for breakfast or a treat.
Campfire Curried Vegetable Packs
A curried vegetable and chickpea dish made in an aluminum foil wrap over a campfire. This is an easy vegetarian meal while camping with almost no cleanup! (I hate doing dishes while tent camping.)
Diabetic-Friendly Apple Muffins
Just want to help diabetics.
Roasted Eggplant and Mushrooms
Eggplant, mushrooms, and zucchini are roasted together with a touch of tomato for a surprisingly robust side dish or sandwich filling.
Roasted Green Beans and Baby Red Potatoes
Fresh green beans and baby red potatoes are lightly seasoned and roasted into an easy side dish you can put together in a snap.
Vegetarian Bean Curry
This vegetarian bean curry recipe is basic but easily adjustable by playing around with the seasonings and ingredients. My first batch was good, but since then, I've experimented with different spice levels, — more or less — other veggies like mushrooms, and adding meat. Now, it's different every time I make it. Serve it over basmati rice with naan bread.
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