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2714 recipes found
Slow Cooker Lamb Chops
Tender crockpot lamb chops with a rich, red wine gravy. Your slow cooker does all the work!
Spiced Harissa Beef-and-Lamb Koftas
These spiced harissa beef and lamb koftas are seasoned with the bold flavors of turmeric, cumin, and harissa paste, shaped around skewers, and grilled.
Absolutely Amazing Ahi
This tantalizing appetizer mingles fresh ahi, avocado, cucumbers and spice and will impress the most knowledgeable food critic.
Grilled Zucchini with Parmesan
This grilled zucchini side dish with garlic butter and melted Parmesan is a summer favorite at my house. So easy and tasty, and complements grilled steak, ribs, chicken, or fish.
Creole Black-Eyed Peas and Rice
A quick, flavorful Creole-style dish you can customize to your liking! Add chili powder or cayenne for extra spice. Great topped with salsa!
Garlic Chicken Fried Chicken
This actually uses my breading for Chicken Fried Steak---my husband suggested we try it with chicken breasts, and it was delicious!
African-Style Oxtail Stew
Oxtail is my favorite meal and I serve this African-style oxtail stew recipe to all my friends and use it for my frozen food business. Everyone loves it. I call it God's food as it is so delicious! This meal is very rich, but oh so good! Oxtail is easily available here in Africa but I have heard it can be obtained in the US.
Cabbage Beef Soup
Very yummy beef and cabbage soup that's always a hit! The main ingredients are ground beef, cabbage, tomato sauce, kidney beans, and onion. I promise you won't regret making it.
Tomato Cucumber Salad with Mint
This is a refreshing summer salad. Perfect for a picnic or barbeque. I usually serve it with a spicy flank steak and potatoes.
Beer Bread
Beer Bread is a quick bread to make to accompany any beef dish. The type of beer you use will change the taste. Serve topped with butter or cheese spread.
Slow Cooker Roast Beef
Excellent slow cooker roast beef with plenty of juices that can be thickened for gravy. Serve with mashed potatoes, peas, and a salad.
Korean Kebabs
These Korean-inspired kebabs are juicy and really easy to prepare — in the oven or on a BBQ grill. I've made these for years, and they're still a huge favorite with family and friends. I serve them with mushroom rice and garlic bread. This is a sauceless recipe, but the meat is so succulent you don't need it.
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