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Middle Eastern White Beans
Look no further than these Middle Eastern white beans for a nutritious and wholesome meal that doesn't lack flavor. You would probably not find this dish in a Middle Eastern restaurant. It is the type of everyday dish served to the family. White kidney beans are slowly cooked in a tomato-based sauce. Serve over plain white rice.
Zucchini Noodles
Zucchini noodles are easy to make with a spiralizer or mandoline to create zoodles. Perfect for people on a gluten-free diet to enjoy a noodle dish. Delicious tossed in melted butter and garlic with freshly grated parmesan cheese.
Garlic Green Beans
Caramelized garlic and cheese! Is there anything better with green beans? You'd better make plenty for everyone!
Roasted Garlic Parmesan Mashed Potatoes
It is the sweetness of the roasted garlic that makes these mashed potatoes so delicious.
Mexican Corn
This recipe was given to me by my aunt in Texas, where they like everything hot! Now, my family wants it for holidays, barbeques, or just by itself.
Dirty Rice
This is an easy recipe to make and it's very flavorful and spicy.
Brazilian Cheese Rolls (PĆ£o de Queijo)
These pĆ£o de queijo are very easy, very tasty Brazilian cheese rolls, much like you might find at a churrascaria.
Cauliflower Pizza Bites
These cauliflower pizza rolls are easy to make, fun to eat, and always a crowd-pleaser. They taste just like their giant relative, cauliflower crust pizza, but better!
Keto Crackers
These low-carb keto crackers are made with mozzarella cheese, almond flour, and egg yolk. The recipe makes about 40 crackers, depending on the size.
Tapenade
This tapenade uses Mediterranean ingredients to make a delicious spread or dip for pita bread triangles.
Zucchini Nachos
These low-carb nachos use zucchini slices in place of tortilla chips and ground chicken instead of beef as a healthier alternative to traditional nachos. Ground turkey also works well. You'll never miss the chips! Feel free to use your favorite toppings.
Gluten-Free Fried Cheese Curds
Crispy, crunchy, gluten-free goodness! Serve these gluten-free cheese curds with ranch or marinara for dipping. Yum!
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