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Baked Ham with Pineapple Mustard Glaze
A terrific blend of sweet, tangy, fruity, and zesty. An old family recipe that never fails to please. This is an easy, fail-safe recipe that anyone can make or adjust according to their own likes.
Ukrainian Olha's Varenyky (Perogies)
Ukrainian Olha's Varenyky (perogies) These half moons of dough may be filled with a variety of fruits, vegetables, meats and cheeses, although for Christmas Eve potato and cabbage fillings are the favorite.
Ham with Honey and Brown Sugar Glaze
I modified this recipe from a very old cookbook (dated 1890).
Honey-Orange Glazed Ham
This honey and orange glazed ham recipe is perfect for a holiday ham. I use it every year at Thanksgiving and Christmas. Very sweet and easy to make!
Bourbon-Glazed Ham
This is a delicious combo of about five recipes I found while researching for my first Thanksgiving ham. The empty baking pan afterwards was my best compliment!
Tasty Baked Mac and Cheese
I love this recipe because it's taken me so long to actually get a good-tasting noodle and not just a good-tasting piece of cheese on top. This recipe was just trial and error, and it's really good, in my opinion. Even leftovers taste good! The cheese remelts, and the flavor really sets in.
Baked Ham with Sweet Glaze
This recipe was handed down through my family. My grandmother made it, my mother still makes it, and we all love it to pieces! I love the glaze because it's simple, easy, and delicious. The ham is great as a Boxing Day feast or for any occasion, such as a potluck. Pair it with any side dish, or just pick at it throughout the week. It's great leftover or chopped into a fresh green salad.
Roast Pork with Maple and Mustard Glaze
Maple-glazed pork loin roast is great for Christmas. You'll love this recipe!
Chef John's Roast Turkey and Gravy
This roast turkey with gravy recipe is easy enough for a beginner. One of the secrets to a moist, delicious, and beautiful turkey is spreading butter under the skin. You can season the butter any way you want. The flavor possibilities are endless!
Easter Ham
This juicy Easter ham has a sweet and savory brown sugar and mustard coating and is so delicious — we make it for dinner year-round! Topped with pineapple rings, it's a family favorite.
Chef John's Honey-Glazed Ham
This whole ham recipe features a glaze that boasts three things: wonderful flavor, a gorgeous appearance, and a crispy, crackling crust you can hear across the room. This easy-to-make glaze has all those things in abundance.
Alaska Salmon Bake with Pecan Crunch Coating
Baked salmon makes an excellent main course!
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