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7635 recipes found
BBQ NY Strip
A quick and easy way to make a tasty, tender NY strip steak on the grill! Marinate for a minimum of 2 hours.
Delicious Carne Asada
I got this carne asada recipe from my friend's mother in Phoenix. The recipe will marinate 5 to 6 pounds of meat and can be halved or doubled. Serve this with flour tortillas and salsa.
Beef Fajitas
These beef fajitas filled with juicy steak, salsa, and Mexican cheese are sure to tingle your taste buds. The steak marinates ahead of time and when you're ready, it cooks quickly for a filling meal.
Korean BBQ-Inspired Short Ribs
These Galbi-inspired Korean short ribs are incredibly easy to make and very tasty. They can be served with sticky white rice and lettuce wraps and pair well with many other Korean BBQ dishes. Great for parties and backyard BBQs!
Italian Style Short Ribs
I like to serve this easy dish with steamed broccoli and rice prepared with some of the remaining pan juices.
Ribs Fantastic
This is a simple, yet tasty recipe that uses beef short ribs. The longer cooking time is definitely worth the wait. The sauce is excellent. Serve with baked potato and fresh sweet corn on the cob.
Slow-Cooker Ranch Short Ribs
Slow cooker ranch beef short ribs are coated in ranch seasoning and slow cooked with onions, red wine, and mustard until irresistibly tender.
Electric Pressure Cooker Short Ribs
This easy short ribs recipe can be thrown together in no time. You'll be surprised at how flavorful these are and amazingly tender from being cooked inside a pressure cooker (such as the Instant Potยฎ)! Serve with veggies, plus egg noodles, rice, or mashed potatoes to turn this into a hearty satisfying meal.
Slow Cooker Asian Short Ribs
These Asian short ribs made in a slow cooker are an alternative to traditionally oven-braised short ribs. The recipe is incredibly tender and perfect for a cold winter evening.
Slow-Cooked German Short Ribs
Dust off your slow cooker. This recipe is worth it. I love coming home to a waiting meal!
Broiled Short Ribs
Short ribs boiled, then broiled and basted with a molasses, mustard and ketchup sauce.
Wonderful Short Ribs
This tender meat that falls right off the bone is great served over rice! It is great even as leftovers!
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