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One-Bite Snack Balls (No-Bake)
These one-bite balls are the perfect snack, and work great in kids' lunches or snacks.
Vegan Energy Balls
A fellow yogi has given up chocolate for Lent so I made these without cocoa powder. Even though something isn't legally chocolate unless it has cocoa butter in it, she'd have none of my good eats. I'll show her!
Carrot Cake Bites
No-bake energy bites with all the carrot cake flavor!
Black Garlic Chocolate Protein Bites
Black garlic is naturally sweet and pairs perfectly with chocolate.
No-Bake Cranberry-Pecan Energy Balls
No-bake, perfect size snack for pick-me-up between meals or after a workout.
Carrot Cake No-Bake Energy Bars
Made with Medjool dates, pineapples, and coconut, these no-bake, carrot cake-flavored energy bars are simple to make in your food processor. Top with additional shredded coconut, dried fruit, or raisins if desired.
Chocolate-Cranberry Energy Bars
A tasty snack that is easy on the stomach and has a good balance of ingredients to provide energy during athletic activities, training, or events.
Carrot Cake Freezer Energy Balls
These freezer energy balls are sweetened with peanut butter and honey.
Vegan Keto Lemon Fat Bombs
Make these tasty vegan fat bombs, made with lemon zest and coconut, ahead for a quick energy snack, and also for keto and raw diets!
Zucchini Chocolate Oatmeal Bites
Zucchini chocolate oatmeal bites make a stunning homemade snack. Made with shredded zucchini, oats, and nut butter, this no-bake, gluten free, low-calorie bite recipe will soon be your new easy go-to summer snack!
Chocolate Peanut Butter Energy Balls
Energy balls filled with all of the essentials for a pre-workout snack!
Roasted Butternut Squash and Soy Chorizo Enchiladas
This is a tasty variation on enchiladas! My version is vegetarian with soy chorizo, but it could easily be switched out for regular chorizo or taco-seasoned ground beef. Save time and work by buying pre-cubed bags of butternut squash. This is a mildly spicy dish, so you can cool it down a little by topping with sliced avocado and a dollop of plain Greek yogurt or sour cream.
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