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Pecan-Ricotta Waffles
These pecan-ricotta waffles are crispy on the outside and soft on the inside, with a little crunch from pecans. Keep the waffles warm in the oven as they complete cooking and come off the waffle iron. The ricotta in the recipe adds tenderness, richness, and great texture to the waffles. Breakfast, brunch, or breakfast-for-dinner never looked better! If desired, serve them with butter, maple syrup, and additional pecans.
Hawaiian Waffles with Pineapple and Coconut
Let your taste buds cave into a sweet, tropical brunch. It's a fruity summer experience like you won't believe! Serve with sliced banana and pure maple syrup.
Kitchen Sink Hash Brown and Egg Waffle
As flavorful as you want to make it, this comes together easily and is wonderful for a lazy Sunday, or make them ahead and freeze them. Pop them in the toaster for a hot and tasty breakfast treat you can eat on the go. Easily scalable recipe, and you can sub cauliflower and/or broccoli for a healthier base ingredient. These freeze well and make for a great grab-and-go breakfast snack that you can eat with your hand--holds together well, and isn't greasy! Microwave will not give you the crispy exterior on reheating.
Whole Wheat Coconut Oil Waffles
This whole wheat coconut oil waffle recipe includes a healthy fat and grain. The waffles freeze well for a quick toaster breakfast! The recipe yield is for thin waffles; I'd guess at least half that for Belgian waffles. I like to top them with sliced banana.
Buttermilk Pumpkin Waffles
Nothing beats the smell of freshly baked waffles on a cold wintery day.
Red Velvet Belgian Waffles
These red velvet waffles are so delicious, decadent, and wonderful! Makes the perfect Valentine's Day breakfast. Very rich. The recipe makes quite a bit of glaze.
Great Easy Waffles
This recipe has been handed down in my family and has become a favorite. If you have leftover waffles, they are great to freeze and then toast at a later time. I usually make a double recipe and then have plenty of leftovers for the kids to have for breakfast before school.
Nutty Pecan Waffles
Serve with warmed syrup and cinnamon sugar.
Crispy Eggless Waffles
This is an easy waffle recipe with no eggs. Who knew you could make waffles without eggs, baking soda, baking powder, buttermilk, and so on? You only need a handful of ingredients for these crazy crispy waffles.
Puff Pastry Waffles
Add puff pastry to the list of good things you can snackify in your waffle iron. Although they don't puff up as much as oven-baked puff pastry, they turn out crispy on the outside and tender on the inside, and they take only minutes to make. Serve hot or at room temperature with syrup, fruit, Nutella, fruit preserves, or nut butter.
Blueberry Waffles with Fast Blueberry Sauce
I use this blueberry waffle recipe to help use up the massive amount of berries I pick each summer. I am fortunate to have four blueberry bushes in my backyard, and they supply me with fresh blueberries all summer.
Homemade Waffles
This recipe for waffles makes great-tasting waffles that are perfectly fluffy!
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