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Keto Breakfast Frittata
Dress up this keto frittata with some low-carb veggies. They add great flavor and texture, not to mention, great nutrition. Leave out Tabasco for sensitive palates. Bonus: Leftovers reheat well, for those in-a-hurry mornings.
Freezer-Friendly Frittata
Frozen frittata squares of breakfast goodness reheat nicely for an easy morning meal.
Cajun Home Fries
Make extra baked potatoes just so you can make these Cajun-spiced home fries for breakfast or a side dish the next day!
Air Fryer Garlic-Parmesan Potato Wedges
This cooking method, along with a little oil and Parmesan cheese, makes these potato wedges come out nice and crispy. I used garlic powder and Italian seasoning, but your favorite seasonings can be substituted. Add salt if you must, but the Parmesan cheese provides plenty of salt, especially for those of us who are trying to reduce excessive salt in our diets.
Oven Fried Potatoes II
Potatoes, wedged, rolled in a mixture of lemon juice and oil, and baked in hot oven.
Carne Asada French Fries
French fries topped with my favorite street taco and smothered in queso. Loaded fries don't get much better than this. Don't forget your favorite hot sauce.
Air Fryer Loaded Greek Fries
Air-fried french fries loaded with Greek flavors. These are great on their own but also pair nicely with lamb, steak, or chicken. Cheese is a must for loaded fries but since feta doesn't melt, I incorporated it into the tzatziki sauce.
Loaded Greek Fries
Get a head start on this dish by using frozen French fries for a quick and fresh weeknight meal. There will be smiles all around the dinner table.
Roasted French-Style Potatoes
Something a little different from the usual oven fries. I first had these at a tiny restaurant in Montreal and really wanted to replicate their recipe; it's not exactly the same but fairly close. I hope that you enjoy them as much as I do.
Oven Fries II
This is a very easy recipe, and it's much lower in fat than traditional fries.
Animal Style Fries
Everyone knows that despite being freshly cut, the pale and soggy fries are In-N-Out's weakest point, but if you smother them in cheese, sweet caramelized onions, and In-N-Out spread, they're magical. So replacing the sad fries with crispy frozen fries really is an improvement over the originals here. Spread is just a basic sweet and tangy burger sauce with mayo, ketchup, relish, a little sugar, and a little vinegar. The onions are really the stars here - soft, sweet, and jammy. Be sure to serve immediately as soon as the fries are cooked - the residual heat of the fries and the onions is what melts the cheese.
Sweet Potato Wedges with Rosemary-Orange Brown Butter
Hints of natural sweetness make this veggie side a perfect partner for your favorite recipes.
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