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Instant Chocolate Hard Shell
A delicious chocolate candy shell topping for ice cream made in less than 5 minutes using just two ingredients. After trying recipe after recipe that turned out either rock hard or thick and gummy, I read the ingredient list on a bottle of the store-bought stuff and came up with this! Drizzle on top of your favorite ice cream.
Homemade Chocolate Syrup
This is my step-mom's chocolate syrup recipe, and everyone says it's better than Hershey's! Great on ice cream, in chocolate milk, or drizzled on warm brownies.
Fresh Raspberry Sauce
This raspberry sauce is so beautiful and delicious, you and your Valentine may not even need the cake. This will absolutely work even if you use frozen raspberries, but nothing compares to the flavor of the sauce if you can somehow find and use fresh raspberries.
Supreme Strawberry Topping
A simple strawberry sauce made with fresh ripe strawberries, sugar, and a touch of vanilla. This sauce makes a delicious dessert topping over cheesecake or ice cream, or enjoy it for breakfast over pancakes or waffles.
Peanut Butter Sauce
This peanut butter sauce is delicious on anything—over ice cream, added to smoothies, as a dip for bananas and fruit, or eaten by the spoonful.
Southern-Style Chocolate Gravy
This chocolate gravy lets you have chocolate for breakfast! It's excellent served over hot, flaky biscuits or homemade drop biscuits. Everyone will be cheering for more.
Apple Pie Ice Cream Topping
Serve apple pie topping over ice cream. This recipe is delicious.
Caramel Apple Dip
This is a delicious caramel apple dip that's easy to make with your favorite caramels and just 3 other ingredients. Sprinkle with nuts before serving for a tasty treat.
Marshmallow Hot Fudge Sauce
A quick, easy, and smooth fudge sauce that's super easy to make with marshmallows, milk, and chocolate chips.
Easy Homemade Chocolate Sauce
This chocolate sauce recipe is easy to make at home. If you are a regular buyer of store-bought chocolate sauce, then I hope you give this recipe a try. Pour hot over ice cream or cool and store in airtight containers in the refrigerator.
Low-Fat Chocolate Sicilian Gelato
After lots of experimenting to develop a low-fat ice cream or gelato, I came up with this recipe. Despite the lengthy instructions, it's very simple to make. I couldn't believe how wonderfully rich and creamy it turned out to be. The secret is in the cocoa powder, which makes the gelato dense and rich without adding fat. Because the gelato contains no fat, leftovers will freeze hard. To soften, defrost leftovers in the microwave for 20 to 30 seconds.
Healthier Simple White Cake
This simple, great-tasting white cake is made healthier with whole wheat pastry flour and less sugar. Kids love making cupcakes with this recipe, and you'll feel better about them eating this healthier version. Instead of frosting, try dusting with confectioners' sugar before serving!
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