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Hearty Multigrain Seeded Bread
This multigrain bread with hemp seeds is a very nice, light-textured loaf that uses different grains and seeds and is very easy to make if you have a food processor. I used my Ninja with the plastic blade attachment.
Fried Pumpkin
Use that extra pumpkin to make a rich and buttery side dish with a delicious crusty coating.
Sweet Potato Pineapple Casserole
This sweet potato pineapple casserole is a super-easy side dish that has always been a hit with my family for both Thanksgiving and Christmas.
Easy Sweet Potato Casserole with Marshmallows
In this traditional Thanksgiving recipe, sweet potatoes become even sweeter with a topping of baked marshmallows.
Best Candied Yams with Marshmallows
This recipe yields the best candied yams with marshmallows. They're incredible candied yams done my way, but not for those counting calories, and they're enough to feed a crowd!
Instant Pot Pumpkin Puree
While store-bought canned pumpkin puree is handy, nothing beats the flavor and smooth texture of homemade puree. It can't get any easier in the Instant Pot! Reserve seeds to make roasted pumpkin seeds, if desired.
Sweet Potato Soufflé
This sweet potato soufflé recipe is made with creamy mashed sweet potatoes and topped with a sweet mixture of coconut and nuts. Even if you don't like sweet potatoes, you will like this dish — it's so good, it could almost be served for dessert!
Stovetop Candied Sweet Potatoes
These sweet potatoes are easy to make and not overly sweet.
Roasted Brussels Sprouts with Balsamic and Honey
Easy and tasty oven-roasted balsamic honey Brussels sprouts have a sweet and savory flavor that is sure to please!
Whipped Coconut Cream (Vegan Whipped Cream)
Here in the Northwest many friends are a) vegan b) avoiding dairy c) lactose-intolerant or d) all of the above. This recipe makes sure they don't miss out on one of the best parts of dessert: whipped cream! Keep a can or two of coconut milk in your fridge so that you're always ready to make this recipe! Variations on this basic version abound: add citrus zest, matcha (green tea) powder, cocoa, almond extract, pumpkin pie spice, mmm...! Plan ahead, because the coconut milk needs to chill overnight.
Satay Sauce
This satay sauce is a wonderful Thai-style peanut sauce that you can easily make at home with peanut butter, coconut milk, and a few spices. Perfect for serving with grilled chicken skewers.
Poppy Seed Dressing
This poppy seed dressing is great for a fresh fruit salad. Very tangy and sweet.
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