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Oeufs Cocotte (Baked Eggs)
Oeufs cocotte are French baked eggs cooked in cream with ham and cheese. You can make them in individual ramekins or a casserole dish, then bake in a water bath in the oven. Simply delicious served hot with toast or strips of bread to dip in the runny egg yolks.
Easy Breakfast Egg Muffins
These breakfast egg muffins are inspired by your favorite morning casserole or omelet! Great for an on-the-go breakfast and very customizable to your tastes. You can substitute any vegetables or meat that you like. I love to make a dozen of these and have them in my fridge to grab in the morning on my way to work.
Spinach and Bacon Quiche
This spinach bacon quiche is the best-tasting quiche I have had in years. A friend of mine made this, and I just had to have the recipe. Great for brunch or for a light dinner with a cup of soup.
Cape Malay Pickled Fish
Pickled fish made with cod and a delicious pickling mixture made with red wine vinegar, brown sugar, chili pepper, garlic, and lots of spices. This dish is traditionally served with hot cross buns or freshly baked bread for Easter in Cape Town, South Africa.
Baked Omelet
This omelet recipe is a little different as it's baked in the oven. It's a great breakfast or brunch for the holidays or any time you have company.
Mini Quiche Lorraine
Try this individual quiche recipe for little quiche tarts that are perfect to serve at any party or shower. Or, keep them on hand for fast breakfasts during the week.
Easy Baked Banana French Toast
Save time without the hassle of dipping individual pieces and frying on the stove top. Any kind of sandwich bread will work, and you can add any fruit or cream cheese. I used bananas because it's what I had on hand.
Overnight French Toast II
Make this the night before and enjoy brunch with your kids rather than catering to them! Also great for taking places because the syrup is built-in.
Baked Caramel-Apple French Toast
Baked French toast with apples and caramel sauce. The consistency of the finished recipe will be similar to bread pudding! A glass baking pan will help prevent the toast from sticking.
Skiers' French Toast
Skiers' French toast is a baked dish that makes its own syrup. You prepare it the night before and then bake it in the morning which makes it great for a crowd at breakfast like a sleepover party or before heading up to the slopes!
Easy Sausage Gravy and Biscuits
This biscuits and gravy recipe uses jumbo buttermilk biscuits and pork sausage crumbles for a hearty, family-favorite breakfast that's ready in just 15 minutes.
Easy Bacon and Cheese Quiche
This is an easy, delicious quiche that takes no time to prepare using a frozen deep-dish pie crust, bacon bits, cream, and two types of cheese. I have made this for numerous brunches and everyone raves about it!
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