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20093 recipes found
Caramels
This caramel recipe has been used for almost 41 years; I have yet to have any bad batches. My grandson loves them!
Chewy Caramel
Rich, chewy caramel candy to individually wrap or use in other candy making.
Hard Candy
This hard candy recipe can easily be adjusted by using different flavored extracts and food colorings. The hardest part is waiting for the sugar to reach the proper temperature. Be patient and use a candy thermometer for perfect candy.
Aunt Teen's Creamy Chocolate Fudge
This is the best fudge recipe ever! It's my aunt's recipe, passed down through the family. It's better than any fudge I've ever had at the Jersey shore and easy enough to whip up in 15 minutes or so.
Oreo Balls
Oreo balls are chocolaty treats filled with a decadent mix of cream cheese and crushed chocolate cookies. They make a great Christmas gift! Drizzle with chocolate or decorate with colored sugar, then arrange in a small container and add a gift tag.
Easy Oreo Truffles
These Oreo truffles are delicious and easy to make with Oreo cookies, cream cheese, and semisweet chocolate. These sweet little treats are a great addition to your holiday cookie tray.
World's Best Oreo Fudge
This Oreo fudge is the best! It's sweet and chocolaty, with loads of cookie pieces. It's a pretty addition to any holiday dessert platter.
Divinity
This divinity recipe uses five ingredients to make a creamy, fluffy, nougat-like sweet treat! You can add chopped walnuts if you like. Store the candy in an airtight container.
English Toffee
This English toffee tastes wonderful and is very easy to make. My sister and I made three batches in an hour one year for Christmas.
Peppermint Bark
This peppermint bark recipe is made with milk chocolate, white chocolate, peppermint candies and peppermint flavoring for a sweet and minty treat that's perfect for the holidays and care packages.
3-Ingredient Oreo Balls
This Oreo balls recipe only needs 3 ingredients and no baking. These chocolate candies are a major hit at my house! I make them for Christmas and also for my mother on Mother's Day!
Peanut Butter Balls
The recipe for these peanut butter balls came from my 96-year-old neighbor, Mrs. Lucille Savage. She still makes them at Christmas, and now I do, too. Peanut butter balls are always a crowd favorite with a hardened chocolate coating and a smooth, creamy, melt-in-your-mouth peanut butter filling. This recipe delivers an unexpected but delightful crunch, thanks to the addition of crisp rice cereal. Decorate your peanut butter balls with sprinkles or other candy coatings just after dipping, or drizzle melted chocolate over the top.
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