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St. Patrick's Day Casserole
This St. Patrick's Day casserole is a tasty way to eat corned beef, cabbage, and potatoes. Perfect for a St. Paddy's Day feast or simply good eating any other time!
One Skillet Corned Beef Hash Breakfast
Corned beef, onions, green bell pepper, eggs, diced tomatoes with green chiles and cheese cooked in one skillet for a delicious breakfast.
Spruced-Up Canned Corned Beef Hash
This canned corned beef hash recipe is a quick and easy way to spruce up hash. It makes a great comfort meal. Adjust the ingredients according to preference.
Filipino Corned Beef and Cabbage
My dad use to make this all the time, growing up. I forgot how good it was until St. Patrick's day came around and everyone started talking about corned beef and cabbage. So here is the recipe, similar to the way he made it - quick and easy with canned corned beef.
Instant Pot Guinness Corned Beef
Corned beef topped with brown sugar and cooked in Guinness in an Instant Pot. Delicious!
Chef John's Corned Beef and Cabbage
It's almost St. Patrick's Day, and for many that means boiling up a nice authentic Irish dinner of corned beef and cabbage. The original Irish recipe actually used a type of lean bacon, made with a cut of pork similar to Canadian bacon. Corned beef came into the picture as a lower-cost substitution, to replace the more expensive and harder to find cut.
Stovies
A Scottish dish of potatoes cooked with onions and corned beef. It's a whole meal in itself; simple and easy to make!
Braised Corned Beef Brisket
This corned beef brisket recipe was given to my mother-in-law and it has become a treasured family recipe. The brisket is seared in a hot skillet, then topped with sliced onions and garlic, then braised for about 6 hours for a tender, juicy roast. It's so worth the wait! You have never had corned beef like this and if you try it, I truly believe you will never go back to the traditionally 'boiled' beef. It is our favorite St. Patrick's/Jewish dinner, but we love it so much that I cook it year round.
Instant Pot Corned Beef
This Instant Pot corned beef recipe is easy to prep and ready in just two hours. The beef brisket is cooked with beer and garlic in an electric pressure cooker to guarantee juicy, tender corned beef every time. If you want to complete the feast, you can cook baby carrots, quartered potatoes, and cabbage wedges in the bottom of the Instant Pot while the corned beef is resting.
Copycat Shack Sauce
The Shake Shack's sauce is really the secret to their legendary burgers. It's creamy, tangy, sweet, and a bit spicy. Make enough that you can keep some extra in the fridge for dipping fries, onion rings, or veggies.
Chocolate Cream Cold Brew
Ready in under 5 minutes, this chocolate foam cold brew tastes just like the one from that famous coffee house! And the best part is, it only costs a fraction of what that coffee house charges.
Copycat Wendy's Chocolate Frosty
Wendy's Frosty fans, look no further. We tried a viral DIY version of the frozen favorite, and it's well worth giving a spin—no ice cream machine needed.
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