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18120 recipes found
Vegan Shepherd's Pie
This vegan shepherd's pie is just like the one my mom used to make, but it's made with plant-based meat and vegan ingredients for a satisfying savory casserole everyone can enjoy.
Chili Relleno Casserole
This chili relleno casserole is easy to prepare and loaded with flavor. If you love chile rellenos from your local Mexican restaurant, try this shortcut casserole version. It's great for a busy weeknight and good enough for company.
Cheese Enchiladas
Quick and easy cheese enchiladas!
Vegetarian Black Bean Enchiladas
A yummy mix of veggies, refried black beans, and easy homemade enchilada sauce! A tasty change from boring old bean 'n' cheese enchiladas.
Portobello Penne Pasta Casserole
Portabello mushrooms, spinach, cheeses and penne combine to make a delicious casserole dish - perfect for family dinners or a party.
Sweet Potato Breakfast Casserole
This sweet potato breakfast casserole recipe is a lighter take on a delicious breakfast casserole for the carb-conscious and vegetarians! Serve it immediately or refrigerate it and serve it the next day!
5-Ingredient Mexican Casserole
Small dinner pie made with salsa, tortillas, refried beans, cheese, and onions.
Eggplant Parmesan Casserole
I really like this recipe. It's a lot easier and fewer calories than traditional fried eggplant Parmesan.
Seven Layer Tortilla Pie
Looks like a pie, cuts like a pie, and tastes like a little bit of Southwestern heaven. This casserole is made from pinto and black beans layered with tortillas and cheese. Picante sauce gives it just the right kick. You can replace the Cheddar cheese with Monterey Jack if you like.
Vegetarian Enchilada Casserole
The vegetarian enchilada casserole is packed with delicious layers of soaked tortillas, beans, and melted cheese. Serve with sour cream and your favorite salsa!
Campbell's Kitchen Broccoli and Cheese Casserole
This creamy, cheesy broccoli casserole comes together in a snap thanks to Campbell's mushroom soup. Serve it as a side dish or a vegetarian main course.
Lazy Pierogi
For this tasty pierogi casserole, sauerkraut, onion, mushrooms, and pasta are combined and baked in a rich, buttery sauce. If you are making this ahead and are going to reheat it in the oven you may have to add a little water. If cold, bake at 350 degrees for 1 1/2 to 2 hours.
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