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Vegan Polenta with Ragu
Benvenuto, meatless Monday! This is a vegan adaptation of traditional Italian creamy polenta and thick ragu full of vegetable proteins. Bake leftover polenta slices and top with any leftover ragu for bite-sized appetizers.
Rice Cooker Super Cheesy Polenta
Simple and easy!
Vegan Arepas Made with Polenta
Based on a vegetarian arepa I found in SoCal, this vegan polenta dish combines surprising flavors and textures for an easy meal.
Crispy Polenta Bites with Jammy Tomato Topper
A tasty party app gets the vegetarian treatment in these crispy polenta bites with jammy tomato topper. With a few quick adjustments, this recipe can feed the meat lovers and vegans in your life, too.
Crispy Grilled Pizza Margherita
Pizza on an outdoor grill is a great alternative to oven-cooked pizza. If you love crispy crust, this is for you. Note: cook time is relatively short, so alternative toppings like uncooked sausage or other meats may not cook fully.
Vegetarian Cauliflower Pizza
A low-carb pizza with one of my favorite veggies.
Caramelized Onion and Gorgonzola Pizza
A light appetizer or dinner pizza that is sure to be a favorite!
Mediterranean Flatbread Pizza
These flatbread "pizzas" are wholesome, delicious, and best of all, easy to make! Enjoy them for a light dinner or serve them as an appetizer at a party!
Scrambled Pizza
My mother created this delicious recipe, using eggs and bacon as the main topping. It has been a family favorite for many years, especially with the children, who are fussy.
Beer Pizza
This is a very filling pizza that my husband loves. My mom and dad use to make it when I was young, and it was always a treat.
Grandma's Homemade Pizza ala 'Da Boys'
This is a family recipe I got from my aunt and uncle out in California. I'm not sure whose Grandma we're talking about, but everyone loves it! We host football Sundays at our place, and this is a Sunday staple. Some people decide whether or not they are coming based on whether or not I am making my pizza.
Taco Pizza with Grilled Halloumi
This recipe can be modified to feed carnivores, vegetarians, and vegans!
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