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661 recipes found
Swedish Crisp Waffles (Frasvafflor)
Waffles are a very popular street food and coffee shop item in Sweden. We also eat them specifically on the Feast of the Annunciation because "Vårfrudagen" (Lady Day in Swedish) sounded a lot like "våffeldagen", thus became Waffle Day! These are a lot crisper and lighter than American and Belgian waffles and contain no eggs. Serve immediately with whipped cream and fresh fruit or jam.
Buttermilk Oatmeal Waffles
This buttermilk oatmeal waffle recipe yields great-tasting waffles. Even my very picky wife approved.
Cathy's Gluten-Free Oatmeal Waffles
If you are bored with your morning bowl of oatmeal, here's a great alternative. Make lots of extra, freeze, and toast them on demand. Serve with butter, maple syrup and sliced banana …yummy!
Fluffy Belgian Waffles
This Belgian waffle recipe makes the perfect amount of batter for three fluffy waffles in my waffle maker.
Bananas Foster Belgian Waffles
As a special treat for my mother, I created this recipe, which includes one of her favorite desserts and one of her favorite breakfast items. This creation also goes great with French toast, so make this as a special treat to your mom or any mom. Also a nice way to impress anyone with a special breakfast. I hope you enjoy as much as my mom did.
Rich Yogurt Waffles
This yogurt waffle recipe is rich and soft with lots of taste. The batter is thick and will spread some on its own.
Zucchini Waffles (Green Waffles)
A gluten-free waffle using zucchini and dry potato flakes--think green eggs and ham. Serve with sour cream, tart jam, onion chip dip, or applesauce. They can be breakfast, brunch, lunch, or a side dish. Easier than standing at the stove and frying zucchini pancakes. I like them with my homemade rhubarb jam.
Norwegian Waffles
This is a family-favorite recipe for Norwegian waffles that's been in my husband's family for generations.
Homemade Waffles
This recipe for waffles makes great-tasting waffles that are perfectly fluffy!
Blueberry Waffles with Fast Blueberry Sauce
I use this blueberry waffle recipe to help use up the massive amount of berries I pick each summer. I am fortunate to have four blueberry bushes in my backyard, and they supply me with fresh blueberries all summer.
Waffles
This waffle recipe is the only one you'll need to make homemade waffles with your waffle iron. Simple pantry ingredients mix up quickly in this easy batter that can be used right away or stored in the refrigerator for up to a week. Serve waffles hot with whipped cream and fresh fruit or with butter and maple syrup for either breakfast, brunch, or a snack.
Easy French Toast Waffles
These French toast waffles are the best of both worlds! Slices of brioche are dipped in an eggy French toast batter and pressed into waffle shapes in a hot waffle iron.
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