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Stuffed Mushrooms III
Mushroom caps stuffed with a mixture of Italian cheeses and pesto.
Vegan Stuffed Mushrooms
These vegan stuffed mushrooms are filled with cashew cream, finely chopped mushroom stems, and nutritional yeast.
Stuffed Mushrooms II
Mushrooms stuffed with crabmeat. You can substitute chopped dill for the chopped parsley.
Boursin Stuffed Mushrooms
These Boursin stuffed mushrooms are the best I have ever eaten. These are easy to make and crowd pleasing.
Spinach Stuffed Portobello Mushrooms with Avocado
These mushrooms are delicious on their own, or put them on toasted sourdough bread with Dijon mustard for a great veggie sandwich. Use a mixture of chopped fresh Italian herbs (oregano, basil, thyme, and parsley).
Happy Hour Mushrooms
A staple at our house for years. Easy enough for Sunday football but tasty enough for a dinner party.
Sausage Stuffed Mushrooms I
These sausage and cream cheese stuffed mushrooms will be the hit of any party. Every time I make them everybody wants the recipe. This is the first time I've shared with such a big crowd. Enjoy!
Grilled Mushrooms Stuffed with Basil and Blue Cheese Butter
This is simply mushrooms stuffed with the same blue cheese butter recipe I usually use to top grilled steak or burgers!
Sausage-Stuffed Mushrooms
Sausage-stuffed mushrooms are just something a little different from clam-based stuffing(s). You can change the basic recipe to suit your personal tastes. I usually cook and stir the mushrooms in butter before stuffing, but that's just my preference. The guys love these during football and dart nights.
Stuffed Portobello Mushrooms with Egg and Pesto
Switch up your breakfast routine with these savory, low-carb, stuffed portobellos. This fun way to serve eggs will also impress guests at your next brunch.
Grilled Portobello Mushrooms with Mashed Cannellini Beans and Harissa Sauce
This appetizer is loaded with so many flavors and it's vegetarian and healthy. Give it a shot if you want to impress! It may sound like a ton of work, but it really is simple. If you like bold flavors, you will love it!
Sausage Stuffed Mushrooms
This Johnsonvillle sausage stuffed mushrooms recipe is a must for mushroom fans! The taste of Johnsonville Italian sausage pairs well with cream cheese, Parmesan cheese, lemon, and garlic to create a dish that's bound to please! These stuffed mushrooms are perfect for an appetizer when you're entertaining family and friends.
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