Discover Delicious Recipes
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16658 recipes found
Crispy Edamame
This edamame recipe roasts the beans with grated Parmesan for an easy, four-ingredient savory snack.
Taco Dip with Refried Beans
This taco dip with refried beans is a hit at all parties and potlucks. If you are a cheese lover, go ahead and add extra.
Easy Nachos with Refried Beans
This is a quick recipe for nachos with refried beans to serve at get-togethers or on a Sunday watching football. Everyone I have served these to has loved them.
First Baby Food: Peas
Peas make a great first baby food. This is an easy recipe that's great for busy moms and dads to make ahead and freeze. This can be used with other first foods for your baby. Apples or pears are fun or even green beans. Make sure it is mild enough for your baby's developing digestive system.
Supremely Spicy Hummus
I love this spicy hummus dip with pita bread. If you like things really spicy, add an extra teaspoon of cayenne pepper or a halved, seeded hot red pepper at the beginning.
Black Bean Hummus
This black bean hummus is the absolute best hummus I have ever had. It goes great with toasted pita bread. If it tastes like it needs a little extra kick, add more lemon juice.
Black Bean Avocado Salsa
This black bean avocado salsa recipe yields a fresh-tasting summer salsa that is colorful, delicious, and zesty. I rub the plastic with the squeezed lime peels to help prevent the avocados from oxidizing.
Texas Trash Dip
Stop the search! You've found the ultimate ooey, gooey, cheesy bean dip that's all the rage at game-day parties and social gatherings.
Easy Roasted Red Pepper Hummus
This roasted red pepper hummus is easy to make in a food processor with chickpeas, lemon juice, and tahini for a delicious dip or spread.
Best Hummus
I make this hummus at least once a week — it's so simple to make in just 10 minutes, yet it tastes delicious! I got this recipe from my late grandfather who was of Lebanese descent. Serve with warm pita bread.
Perfectly Dry Roasted Chickpeas
Roasting these without oil or salts first lets them crisp up perfectly. Letting them cool in the oven is crucial to the crunch factor. Season with a teaspoon of your favourite flavours: combine sea salt with pepper, garlic powder, chili powder, chipotle, cayenne pepper, curry powder, lemon pepper, or anything you like.
Mexican Layered Dip
This layered Mexican dip is a tasty no-bake Tex-Mex dip for chips.
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