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Grilled Spicy Halloumi Cheese
Halloumi cheese has always been a family favorite. Dipping it in Sriracha sauce kicks it up to another level.
Tajin Grilled Pineapple
Fresh pineapple sprinkled with Tajin is one of my favorite snacks. I also love grilled pineapple, so I combined the two ideas in this recipe โ the result is delicious! If you like things extra spicy, feel free to use Tajin Habanero.
Grilled Spiced Corn
Take your corn side dish from ordinary to extraordinary with this grilled spiced corn recipe! Sweet corn is grilled and then rubbed with lemon wedges that have been dipped in a mouthwatering combination of spices.
Cilantro Lime Grilled Tofu
Flavorful tofu, perfect for summer grilling. This is my absolute favorite way to eat tofu. The marinade is delicious and extremely flavorful. Serve with grilled vegetables or in a tortilla.
Grilled Cauliflower Steaks
These grilled cauliflower steaks are beautifully caramelized with a flavorful smoky taste, and the presentation is lovely โ a delicious change from the norm! I like my cauliflower a little on the firm side, so add a few extra minutes if you like it softer.
Grilled Sesame Soy Shishito Peppers
These grilled shishito peppers make a great side dish with grilled steak or salmon. Change things up at dinnertime and give them a try! Careful, 1 in 10 peppers are hot.
Creamy Vegetarian Tortellini Soup
This tortellini soup is vegetarian but packs a lot of flavor and you may not even miss the meat. Pair with crusty French bread.
"Fish" and Chips
This vegetarian version of a pub favorite uses a combo of shredded jackfruit and nori. The texture of the jackfruit resembles flaky fish, and the nori provides fresh-from-the-water flavor.
Tender Pork Stew with Beans
Edamame adds a unique twist (and a great nutrition boost) to this delicious, tender pork and bean stew. It makes a great supper on a cold evening. My family absolutely loves this stew and has insisted on having it weekly since I first made it. It's just as tasty when served as leftovers. It's also a very adaptable recipe, so it is easy to adjust to suit your family's tastes. I hope you enjoy it as much as my family does! Serve with rice.
Easy Brunswick Stew
My family loves this easy Brunswick stew on a cool, crisp fall day. I change the heat level by adjusting the hot sauce used. As submitted, it's safe for the little taste buds. I serve this with honey cornbread.
Red Pozole
Rich, succulent, fatty pork combines with sweet white corn hominy in red pozole, an incredibly comforting, classic, cold weather dish that's usually served at New Year's. Whether you call pozole a soup or a stew, it's a satisfying bowl of food, with or without any fixings. Serve with finely sliced cabbage, diced onion, chopped avocado, sliced radishes and peppers, fresh cilantro, lime wedges, and chips or warmed corn tortillas.
Creamy Pork Stew
This creamy pork stew recipe is one of my favorite cold-weather dishes of all time. You can add squash, Brussels sprouts, cabbage, mushrooms, or root vegetables โ the recipe is quite versatile. Serve over steamed rice, mashed potatoes, or noodles.
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