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21364 recipes found
Vanilla Dutch Baby
This Dutch baby recipe makes the ultimate breakfast, snack, or dessert!
Finnish Kropser (Baked Pancakes)
This delicious bar is a treat that can be served for breakfast or with tea. Serve with syrup, jelly or honey.
Oven Pancakes
Oven pancakes are great for Sunday breakfast! They're easy to make and go well with everything.
Easy Buttermilk Baking Sheet Pancakes
So you'd rather hang with your brunch guests than stand over a hot oven flipping flapjacks? Gather everyone around for a giant baking sheet pancake, instead! When you set this hot cake in the center of the table, everyone can add their own toppings and slice at will. A great choice for busy moms, too: just give the kids cookie cutters to make their own fun and you'll both have a great breakfast! Serve with syrups, jams, and fresh fruit.
Warm Watermelon Salad
This warm watermelon salad recipe is a personal summer favorite! Cool watermelon spiced up just a bit. A quick, light take on a traditional summer staple. When feeling adventurous, I love to replace parsley with mint for a fresh kick.
Tangy Mango Slaw
This is a colorful and refreshing, sweet and tangy slaw made with green cabbage, red onion, mango, and walnuts.
Turkish Orange Salad with Mediterranean Dressing
Oranges and blood oranges are combined with olives and a simple Mediterranean olive oil and lemon dressing for a perfect appetizer that checks the clean eating box.
Summer Salad on a Stick
This recipe is for a summer salad on a stick.
Purslane, Cherry Tomato, and Cucumber Salad
A simple way to enjoy purslane, which is a weed that you might be able to forage in your own backyard! Purslane has more omega-3s than any other plant source and a pleasant lemony flavor. Here I toss it with a simple mix of cherry tomatoes and cucumber for a cool salad with nice crunch.
Chilled Vegetable Salad
This chilled vegetable salad recipe produces a simple salad using raw zucchini and yellow squash that goes wonderfully with a good ol' Texas backyard barbecue.
Ginger-Cabbage Salad
Recent research shows that it's health-savvy to sprinkle herbs and spices in your food all year long. Inspired by a salad at Spices restaurant, Washington, D.C.
Grilled Swordfish Salad
This is a Caribbean island version of sweet and sour, and a very nice dish for a hot summer night. The contrasting flavors of the salad and the fish go off like fireworks in your mouth.
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