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Marinated Mexican Fish Tacos Slaw
I love coleslaw but I don't love the fat and calories from mayonnaise. This slaw is light, fresh, and the perfect topping for fish or shrimp tacos, or it can hold its own as a side dish. Every time I make it I'm asked for the recipe! The Granny Smith apple is the key ingredient that sets this apart from other slaws of this type.
Quick Jicama Slaw
This jicama slaw has an awesome blend of flavors and textures. The apple adds some nice sweetness and the dressing has just the right amount of flavor with a tiny bit of heat.
Asian Coleslaw with Candied Walnuts
This colorful coleslaw with shredded jicama is tossed with a citrus and ginger dressing then topped with candied walnuts.
Cabbage Slaw for Fish Tacos
This recipe for cabbage slaw is great on grilled fish tacos. Add additional jalapeño for more heat!
Quick and Easy Thai Style Coleslaw
This recipe is incredibly easy. A coleslaw with a sweet and tangy blend of Asian flavors. Takes about 5 minutes to make! Make it early in the afternoon, and it will be a great with dinner. Refreshing and delicious - an ideal summer side dish!
Pineapple Slaw
My parents ate at a diner that served a pineapple coleslaw, and my Dad has tried to mimic it. This recipe is me mimicking his imitation!
Sesame Ginger Ground Beef Slaw
This colorful sesame ginger ground beef cabbage slaw has it all — ground beef, shredded veggies, soy sauce, hot sauce, ginger, and lots of fresh cilantro. This recipe is truly satisfying.
Texas Coleslaw
This Texas coleslaw is one of my favorites! It's great for barbecues and picnics. For a more mild salad, use fewer green onions.
Taco Slaw
This is a great cabbage slaw for tacos. The local taco truck serves their chicken tacos with cabbage, cilantro, and lime. This is my attempt to recreate their taco toppings.
Hawaiian Coleslaw
This creamy Hawaiian coleslaw with pineapple is a nice mix of sweet, tangy, and crunchy. It's excellent served with pulled pork.
Pico de Gallo with Cabbage (Mexican Coleslaw)
This crunchy pico de gallo with cabbage (Mexican coleslaw) recipe is refreshing and easy to make. No mayo is required, so it's great for potlucks and picnics. It's a lovely change from ordinary salsa. Serve it with chips or as a quesadilla topping.
Cilantro-Lime Coleslaw
This recipe is very flexible, meaning that I rarely remember to put all of the same ingredients/proportions in twice, and it still tastes great.
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