Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
5750 recipes found
Banana Coconut Cream Pie
With this banana-coconut cream pie there's no reason to decide between banana pie and coconut pie. It's a delicious two-in-one recipe.
Blanca's Cherry Cheese Tarts
These miniature cheesecakes with graham cracker crusts and rich cherry topping are absolutely the best!!!! You just can't have one. It's a hit at every gathering!
Bakewell Tarts Recipe
Sweet Bakewell tarts with raspberry jam and a tasty almond filling. I like to top them with white icing but you can add some sliced almonds on top if you prefer. These go very well with coffee for an afternoon treat!
Cream Cheese Tart Shells
A mini tart shell recipe for any filling. Cream cheese adds a deliciously rich flavor to these tart shells.
Sandra's Butter Tarts
These butter tarts are super easy to prepare, especially with time-saving frozen tart shells. My boys ask for these tarts often, and when I do make them, it's hard to keep them around for long!
Canadian Butter Tarts
This recipe makes classic butter tarts with a homemade crust and a runny filling. Adapted by Valerie Hatfield-Ringrose from the best of several recipes, plus her own additions. It has been made and perfected many times over the years. One of the few true Canadian concoctions!
Real Canadian Butter Tarts, eh?
This recipe for traditional Canadian butter tarts is made with sweet maple syrup.
Gramma's Butter Tarts
This is my grandma's recipe for butter tarts in homemade pastry.
Strawberry Tarts
These strawberry tarts are really easy to make when you use pre-baked tart shells. Use the ripest strawberries you have. An easy glaze makes them look very fancy! They are extra-delicious when topped with whipped cream.
Hong Kong Style Egg Tarts
Very easy to make Chinese style Egg Tart, you can put the leftovers in the refrigerator for later use for up to 3 days. You can reduce the sugar used on the crust and the filling to fit your taste, this recipe is lightly sweetened. If you want to you, can add more sugar to the filling. Hope you enjoy it!
Raisin Butter Tarts
This is another old recipe from our ancestral heritage. These are very good.
The Best Lemon Tart Ever
This tart is very lemony-flavored with a shortbread crust to die for! You can make smaller slices so the tart yields 16 servings. Very decadent.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.