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Cheddar Pecan Stuffed Mushrooms
In my husband's family, we have a tradition of making a variety of appetizers as our meal for Christmas Eve. My sister-in-law brought these one year and they have been one of our favorites ever since. I don't generally use the large stuffing mushrooms, though you can if you're serving this as a first or second course in a formal dinner. Instead I use regular button mushrooms so 15 or so people can have two or three each.
Pizza-Stuffed Mushrooms
Your favorite pizza ingredients—sausage, cheese, and pepperoni—team up in delicious harmony in these pizza-stuffed mushrooms that are a perfect appetizer for your next party.
Black Olive Spread
I got this recipe from a friend who can't remember where she got it. It's different than the usual creamy spreads and is versatile and delicious.
Baked Cheese Olives
Rich cheese dough surrounds a savory olive in these hot cheese olives that make a great pick-up appetizer or snack. You can freeze the unbaked, dough-wrapped olives and bake them right out of the freezer, extending the baking time by a few minutes.
Olive Pecan Spread
This delicious green olive and cream cheese spread is a hit with everyone. Even people, like me, who don't care for green olives absolutely love it. This is my most requested recipe. Try it! You won't be disappointed.
Stuffed Portobello Mushrooms with Egg and Pesto
Switch up your breakfast routine with these savory, low-carb, stuffed portobellos. This fun way to serve eggs will also impress guests at your next brunch.
Buffalo Chicken Stuffed Mushrooms (Low-Carb)
I love stuffed mushrooms and buffalo chicken dip! I made these for a party I had and they went over very well!
Sausage-Stuffed Mushrooms
Sausage-stuffed mushrooms are just something a little different from clam-based stuffing(s). You can change the basic recipe to suit your personal tastes. I usually cook and stir the mushrooms in butter before stuffing, but that's just my preference. The guys love these during football and dart nights.
Grilled Mushrooms Stuffed with Basil and Blue Cheese Butter
This is simply mushrooms stuffed with the same blue cheese butter recipe I usually use to top grilled steak or burgers!
Chinese Style Stuffed Mushrooms
These mushrooms with pork hash stuffing are great as an appetizer or even as a side dish. The amount of mushrooms you have on hand can dictate the amount of stuffing that goes with them.
Chicken, Artichoke, and Spinach-Stuffed Portobellos
These stuffed mushroom caps turn an appetizer into a meal. Serve with a piece of crusty bread and a side salad, if desired. This recipe was made in a Panasonic CIO.
Sausage Stuffed Mushrooms I
These sausage and cream cheese stuffed mushrooms will be the hit of any party. Every time I make them everybody wants the recipe. This is the first time I've shared with such a big crowd. Enjoy!
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