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Grilled Poblano Queso Dip
With peppers aplenty coming in the garden right now, I was thinking of ways to use them and this poblano queso dip hit me. I am amazed how this turned out! This dip is mild, delicate, complex, and absolutely delicious!
Grilled Spicy Halloumi Cheese
Halloumi cheese has always been a family favorite. Dipping it in Sriracha sauce kicks it up to another level.
Grilled Spiced Corn
Take your corn side dish from ordinary to extraordinary with this grilled spiced corn recipe! Sweet corn is grilled and then rubbed with lemon wedges that have been dipped in a mouthwatering combination of spices.
Grilled Cheese and Tomato Sandwiches
Grilled Cheese and Tomato Sandwiches are so easy and delicious, perfect for that lunchtime fix. Perfectly melted cheese surrounding a juicy tomato inside with toasted whole grain bread outside, make this sandwich the ultimate comfort food.
Grilled Delicata Squash
Delicata squash is actually named for its delicate, edible skin, and it's easy to prepare: just cut it open and remove the seeds. This grilled delicata squash recipe uses half-inch slices that grill up quickly, and the lovely caramelization enhances the flavor.
California Grilled Veggie Sandwich
I came up with this recipe to entertain friends. Since I am a semi-vegetarian and love to BBQ, I am always inventing something new. The first time I made this, my meat-lover friends raved about this dish! I prefer mesquite coals over gas barbeques...however, either works fine.
Grilled Cabbage Steaks
Cutting cabbage into "steaks" and grilling it brings out sweet and smoky flavors you won't get from any other method, and the crispy, caramelized edges are the best part!
Sweet and Sour Sauce
Traditional sweet and sour sauce that tastes incredible. It is great served with meatballs, tempura, or even over rice!
Grilled Eggplant with Balsamic Vinegar Relish
Grilled eggplant topped with a fresh tomato, oregano, and balsamic relish. Can be served as a side dish to meat or fish, or as an appetizer with some crusty grilled bread! Serve warm or cold, but my preference is to serve it at room temperature.
Easy Grilled Vegetables
These grilled vegetables are quick and easy to make for the perfect summer side dish to grilled meat or fish. Mushrooms, zucchini, bell pepper, and red onion are brushed with an olive oil and balsamic marinade that's full of Mediterranean flavors.
Marinated Veggies
This marinade for grilled vegetables is a healthy way to flavor veggies. The grilled veggies make a great sandwich, too!
Grilled Sesame Soy Shishito Peppers
These grilled shishito peppers make a great side dish with grilled steak or salmon. Change things up at dinnertime and give them a try! Careful, 1 in 10 peppers are hot.
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