Discover Delicious Recipes

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Medium

Roasted Beets 'n Sweets

This recipe for roasted beets and sweet potatoes is a great autumn or winter side dish, especially for those who like things sweet and salty. The colors are beautiful and make a nice presentation.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
51 min 4
Medium

Roasted Romanesco

Romanesco is a crazy-looking vegetable. It is delicious when roasted with spices. It's also known as Romanesque cauliflower or Romanesco broccoli.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
40 min 4
Medium

Oven-Roasted Vegetables

This roasted potatoes with carrots and onions recipe is versatile as all types of vegetables can be used.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
33 min 4
Medium

Cuban-Style Yuca

Yuca, or cassava, is a Latin American root vegetable. This simple dish is the way my granny used to make it.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
1h 2m 4
Medium

Italian Peas

Make frozen peas fabulous with my mom's recipe. Let's just say, you'll never look at peas the same way again โ€” they are so good.

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
55 min 4
Medium

Lemon Garlic Tilapia

This is a delicious and healthy tilapia recipe that takes no time at all to make. You can bake it or even grill it. Tastes great either way!

๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free โ˜ช๏ธ Halal
54 min 4
Medium

Roasted Asparagus with Parmesan

Parmesan asparagus is a delicious spring side dish that's easy to make with fresh asparagus spears seasoned with garlic and topped with shredded Parmesan cheese. Roast the asparagus until tender, crisp, and cheesy!

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
46 min 4
Medium

Pan Fried Brussels Sprouts

These fried Brussels sprouts are easy to make and so delicious! Pan-frying them brings out their flavor and they make a colorful green side dish for the holidays.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
58 min 4
Medium

Roasted Garlic Lemon Broccoli

I decided to give lemon roasted broccoli a try when I was looking for a unique way to prepare broccoli. Florets are roasted after being tossed in olive oil and sprinkled with sea salt, freshly ground black pepper, and minced garlic. A squeeze of lemon juice before serving seals the deal.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
41 min 4
Medium

Cabbage Steaks

Cabbage steaks are one of my favorite vegetable side dishes, and they are very easy to make! This is a very simple recipe and you can put as much or as little of the seasonings you want. I personally love garlic so I go crazy with it, but put as much as is good for you.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
1h 2m 4
Medium

Pan Fried Green Beans

Learn how to cook fresh green beans with this easy recipe. These green beans were the side dish my grandmother served most often because we all love them. They are done but not mushy like canned beans. The beans are lightly charred while cooking, providing a delicious grilled flavor.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
44 min 4
Medium

Whitney and Ashley's Flawless Roasted Vegetables

This recipe for Whitney and Ashley's flawless roasted vegetables includes zucchini, yellow squash, red bell pepper, and onions. They are tossed with olive oil and herbs and roasted until just tender in an easy-to-clean-up parchment-lined baking sheet.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
53 min 4

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