Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
4094 recipes found
Honey-Apple Turkey Brine
Brine your turkey overnight in this subtly sweet honey-apple brine for a juicy, flavorful showstopper that's sure to impress. This recipe makes enough for a 14- to 16-pound turkey and works beautifully on chicken, ensuring every bite is moist and delicious.
Pork or Poultry Brine
A perfect brine recipe for large amounts of meat such as pork butt or shoulder, several racks of pork ribs, chicken, or turkey.
Brined Turkey
I love a brined turkey. When you think about cooking any poultry for more than two hours, you definitely want a bird that was packed in a saline solution or brined yourself. Never again will you have a dry turkey. The osmosis will make your bird tender and juicy. This recipe is good for turkeys between 12 and 22 pounds. Roast as desired.
Annie's Turkey Brine
A little bit of sweet, salty, and a whole lot of savory! Yummmm!
Mesquite Chicken Brine
This is a fabulous and simple chicken brine/marinade that leaves the bird wonderfully juicy inside.
Peppered Maple and Thyme Turkey Brine
Our easy-to-prepare brine recipe will help ensure you end up with a deliciously moist and flavor-packed turkey.
Salmon Brine That's Oh-So-Fine
A salty-sweet salmon brine recipe that can be tweaked to your liking. We serve this salmon with a sour cream-dill-horseradish sauce on a sliced baguette. Our guests rave about how incredible it is. This recipe works well with halibut, too!
Out of This World Turkey Brine
This turkey brine recipe is the best around. Use before smoking or roasting your turkey to ensure juicy, flavorful results. My uncle gave me this recipe; he is an avid meat smoker.
Easy Pork Brine
Tangy and sweet, and a very quick fixture to flavor, without much time! Once you have stirred water into the mixture, add pork chops. Let pork chops sit in the brine in the refrigerator for about 2 hours before cooking.
Basic Brine for Smoking Meat
This chicken brine recipe for smoking is a very basic brine recipe for preparing meats and fish for smoking. Add any personal taste preferences to the brine for additional flavor enhancement. I like to add white wine, soy sauce, and various herbs and spices. Anything that you like will work, so experiment at will.
Basic Pork Brine
This pork brine adds a subtle flavor to meat without being too salty. I use this brine for all pork cuts that I grill. The pork cooks up tender, moist, and delicious every time.
Perfect Chicken Brine
I created this chicken brine after experimenting for several years. This brine will add a ton of flavor and will ensure the chicken stays moist as it's cooked.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.