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Best Ever New Zealand Pavlova
This New Zealand pavlova recipe is a family favorite that we often make at dinner parties and the Christmas table. Its crunchy meringue outside and marshmallow center make a perfect combination. Top it with fresh fruit and whipped cream.
Old-Fashioned Vanilla Ice Pops (a.k.a. Pop Pops)
These vanilla popsicles are a refreshing treat our family enjoys on hot summer days. You can use diet soda to cut calories. We often refer to them as Pop Pops.
Spicy Oven-Roasted Plums
Several years ago, I was looking for a recipe to take advantage of our bumper crop of plums and came across a recipe for roasted plums. After tweaking it a bit, I have developed a very versatile version that my family and friends love. Season with ground white pepper and use it as a side dish for pork or chicken. Sprinkle with toasted almonds and spoon it over vanilla bean ice cream, angel food, or pound cake for dessert! Play around with the spice combination by adding cloves, allspice, or cayenne. Be adventurous!
Sweetened Popcorn
This is a sweet and crunchy treat. I first tasted something like this at a festival. I find that the crunchiness and the sweetness are very addicting.
Mango Sorbet
This dreamy mango sorbet is a deliciously refreshing dessert to make with fresh ripe mangos to cool off on hot summer days. Hope you enjoy this as much as my family does!
Sweet and Sour Green Beans
A slightly tart green bean side dish flavored with onion and bacon. Goes great with ham or pork.
Crispy Turnip "Fries"
Delicious crispy turnip "fries." My daughters and I are on a low-carb diet and were looking for something to curb our French fry cravings. I've heard that turnips can be made into some great fries. I experimented with it and came up with this. You can add whatever spices you'd like.
Chayote Squash Side Dish
This chayote recipe is a simple, elegant, and easy side dish made from an inexpensive squash. Paired with chicken or fish, it rounds out a weeknight supper.
Puerto Rican Steamed Rice
This basic Puerto Rican version of steamed white rice goes well with Carne Guisada and Habichuelas Guisada.
Kapusta
This delicious kapusta recipe was passed down by my Polish grandmother. I grew up eating it at every holiday meal. It's often served as a side dish but makes a great main dish for vegetarians. Sauerkraut takes on a whole new flavor when baked — try it and see for yourself!
Spiced Up Potatoes
This recipe for canned potatoes uses just five ingredients and is ready in just 15 minutes to serve with any meal. A few spices and seasonings are all you need for excellent flavor — you can even add bacon bits if you like!
Baked Green Tomatoes
Enjoy the flavor of fried green tomatoes without all the fat. These baked green tomatoes are very easy to prepare with half the mess.
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