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Cold Buffalo Chicken Dip
One of the best flavor combos there is... a Buffalo chicken wing dipped in blue cheese dressing, all incorporated into a tasty dip. Incredibly easy and addicting, takes 15 minutes, and served cold as opposed to the slow cooker recipes. I always have it with tortilla chips. The bacon and jalapeno are great additions, but I suggest trying the original recipe first.
4-Ingredient Buffalo Chicken Dip
The quickest dip recipe with spicy flavors that will keep everyone coming back for more.
Easy Restaurant-Style Buffalo Chicken Wings
Super easy, delicious spicy chicken wings are ready in less than an hour! My wife doesn't like the hot sauce, so she heats BBQ sauce in the microwave and uses that.
Original Buffalo Wings
If you are looking for a less greasy alternative, grill the meat instead of frying. Serve with blue cheese dressing. You can also use thighs in this recipe. Using thighs is less wasteful - no bones, no tips to throw away. Just good eating! Serve these wings with blue cheese dressing.
Jeri's Spicy Buffalo Wings
This spicy Buffalo wings recipe has different layers of flavors with a nice bite! It's not too hot and not too mild. Serve with ranch or blue cheese dressing.
Crispy Restaurant Style Buffalo Chicken Wings
Regardless of how you dress your wings, the key to making amazing chicken wings is to deep-fry them twice. I love them tossed in the dry rub seasoning listed below since they maintain their crunchy flavor. I have never understood those who bake wings in the oven; it's a guilty pleasure for a reason! You can also season the wings with Asian soy, BBQ, herb, or traditional buffalo-style hot sauce. If desired, serve alongside celery and ranch or blue cheese dressing.
Buffalo Chicken Wings
These Buffalo chicken wings are baked with a mixture of hot sauce, tomato sauce, chili powder, and cayenne. You're in for a nice, spicy bite!
Healthier Restaurant-Style Buffalo Chicken Wings
This is the similar to the hot wings recipe served at a popular restaurant chain. Our healthier version features less butter and no frying!
Buffalo Chicken Wings in a Jar
This fun-sized take on the game day appetizer offers everything you love about Buffalo wings, minus the bones, messy frying, and any risk of your drunk friends dripping sauce all over the place. Instead of wings, we simply take chicken thighs, simmer them directly in butter 'n hot sauce, shred, and mix with celery. The blue cheese comes in the accompanying crostini: baguette slices toasted and spread with butter and blue cheese.
Asian Broccoli Slaw
This Asian broccoli slaw is a delicious, tangy side dish. It tastes even better if you chill the slaw overnight.
Donna Leigh's Creamy Broccoli Slaw
Donna Leigh's creamy broccoli slaw recipe is delicious! It's a combination of several recipes I've tried with my own tweaks. I've used different ramen noodle flavors, so feel free to experiment based on your tastes.
Andrea's Broccoli Slaw
This is a nice twist on the traditional slaw and is a great accompaniment to any summer meal! This can easily be doubled to take to a potluck.
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