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Easy Asparagus Frittata
I love making a frittata whenever I want a quick meal. I always have eggs in the fridge, and you can use a variety of vegetables. I like asparagus the best, though.
Italian Frittata
Frittatas are a cinch to make, and you can substitute the ingredients with whatever you have on hand! It's fun to get creative with them! They also make great leftovers!
Vegetable Stovetop Frittata
A light and high-protein vegetarian egg dish, easy and fast, which can be enjoyed hot or cold with a green salad for lunch or some whole grain bread for breakfast. I love to eat this after a hard workout or bike ride. Serves 2 but easily scalable. Cut in half and serve with toast, a small salad, or some fresh fruit.
Cheesy Baked Eggs
This basically is eggs, on top of cheese, on top of cheese, on top of eggs – making a delicious concoction of eggs, cheese, and flour. To add a little extra kick, add a small can of diced chiles or jalapenos into the mix. Serve with sour cream, salsa, and green taco sauce.
Sausage Frittata
This frittata with sausage, potatoes, and Parmesan cheese recipe is delicious for brunch or a quick weeknight dinner. It is topped with chopped tomatoes and sliced green onion.
Keto Breakfast Frittata
Dress up this keto frittata with some low-carb veggies. They add great flavor and texture, not to mention, great nutrition. Leave out Tabasco for sensitive palates. Bonus: Leftovers reheat well, for those in-a-hurry mornings.
Freezer-Friendly Frittata
Frozen frittata squares of breakfast goodness reheat nicely for an easy morning meal.
Cajun Home Fries
Make extra baked potatoes just so you can make these Cajun-spiced home fries for breakfast or a side dish the next day!
Air Fryer Garlic-Parmesan Potato Wedges
This cooking method, along with a little oil and Parmesan cheese, makes these potato wedges come out nice and crispy. I used garlic powder and Italian seasoning, but your favorite seasonings can be substituted. Add salt if you must, but the Parmesan cheese provides plenty of salt, especially for those of us who are trying to reduce excessive salt in our diets.
Oven Fried Potatoes II
Potatoes, wedged, rolled in a mixture of lemon juice and oil, and baked in hot oven.
Air Fryer Loaded Greek Fries
Air-fried french fries loaded with Greek flavors. These are great on their own but also pair nicely with lamb, steak, or chicken. Cheese is a must for loaded fries but since feta doesn't melt, I incorporated it into the tzatziki sauce.
Loaded Greek Fries
Get a head start on this dish by using frozen French fries for a quick and fresh weeknight meal. There will be smiles all around the dinner table.
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