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Fruity Pebbles the Drink
My friend, Jane, shared this recipe at our Christmas Bash. It was enjoyed by all. It is very simple to make this recipe as an adult version or a kid-friendly version. Serve over ice. Cheers!
"Egg Not" (Eggless Eggnog)
I developed this recipe because of my love for eggnog and my dislike of the thought of drinking raw eggs. I spent quite a long time and much trial and error before being confident enough to finalize this recipe. Tastes just like the real thing! Enjoy!
Puerto Rican Coquito
Coquito is a Puerto Rican rum and coconut drink that's blended for a rich, creamy, and delicious treat. My grandmother and mother used to prepare it during the Christmas season as I was growing up, and the tradition has stayed with me!
Hot Spiced Christmas Wine
This is a spicy, sweet holiday wine inspired by my trip to Germany, where a similar drink is a traditional part of winter celebrations.
Luscious Slush Punch
This slushie recipe makes the best non-alcoholic punch that both kids and adults enjoy. Makes enough for two bowls. This is our Christmas Eve tradition and there is never a drop left!
Chai Tea Mix
This instant chai tea mix makes a delicious latte.
Ponche de Crème (Trinidad's Eggnog)
Ponche de crème is a cream punch that's similar to eggnog. It's Trinidad's traditional Christmas drink and has quite a kick if you use just the right amount of rum.
Grinch Punch
This festive green Grinch punch is a wonderful, awful idea for a holiday party! It's so easy to make and your guests will enjoy it so much that your heart might just grow three sizes that day.
Easy Christmas Punch
Yummy, easy Christmas punch. Garnish with cranberries and mint leaves frozen in ice cubes.
Savory Pumpkin Hummus
I tinkered a bit with what I found in other recipes and this is the result. I think I like my results. I stirred in a small handful of tamari-flavored pumpkin seeds just before serving (couldn't find plain ones) and sprinkled a bit of paprika on top to make it look nice.
Grandma's Stuffed Celery
My grandma always made stuffed celery at Thanksgiving and Christmas. As kids, we were always so hungry before the holiday meal we would sneak and get a piece of celery to curb our appetite. It was nearly all gone by meal time and we always got fussed at with hint of a grin from Grandma. Now I never have holiday meals without it!
Cranberry Jalapeño Relish
Cranberries, jalapeño, and just the right amount of sugar makes this cranberry jalapeño relish a favorite for its looks and its taste! It's different, it's delicious, and it makes a gorgeous table addition. If you're looking for the most festive party snack ever, this is it. Refrigerate overnight for best flavor. Serve with tortilla chips.
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