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Cold Buffalo Chicken Dip
One of the best flavor combos there is... a Buffalo chicken wing dipped in blue cheese dressing, all incorporated into a tasty dip. Incredibly easy and addicting, takes 15 minutes, and served cold as opposed to the slow cooker recipes. I always have it with tortilla chips. The bacon and jalapeno are great additions, but I suggest trying the original recipe first.
Buffalo Ranch Chicken and Cheese Dip
This Buffalo ranch chicken dip is a creamy, hearty dip that works well for a gathering. It's a good option when you are serving close to mealtime, but don't want to prepare a full meal. I serve this with multigrain tortilla scoops.
Buffalo Chicken Dip with Sour Cream
I came up with this Buffalo chicken dip with sour cream while looking for a recipe that did not include cream cheese. I couldn't find one, so here's what I came up with.
Cashew-Topped Lemon Brownie
A delicious recipe for cashew-topped lemon brownie. The great brownie moistness and texture with a lemon flavor. Topped with crunchy cashews for great flavor.
Apple Walnut Brownies
Delicious and slightly nutritious slabs of chocolate.
Righteous Raspberry Brownies
Raspberry brownies are easily the best kind. They are soft in the center with a crust on the top. Oh, and who could forget they also have chocolate chunks and fresh raspberries, too! The recipe is simple: measure everything into one bowl, mix, add raspberries, and bake! I use fresh raspberries out of my garden, though I am sure you could use frozen if you drain off some of the liquid to avoid skewing the recipe's proportions. Try not to eat the whole pan at once!
Trees, Seeds, and Beans (Broccoli Slaw)
I came up with this broccoli slaw side dish when I was trying to clear the fridge out prior to leaving for a vacation. Grabbed what I saw, stirred up a bowl, and gave it a cheeky title based on some of the cute terms my daughter uses for food. I used lite mayo and Splenda, and I'm sure it would be great with full-fat mayo and sugar. Saved the other half-can of garbanzos for tossing with a salad. I also used half fresh, half frozen broccoli (as that's what I had on hand), and it was all tasty.
Andrea's Broccoli Slaw
This is a nice twist on the traditional slaw and is a great accompaniment to any summer meal! This can easily be doubled to take to a potluck.
Donna Leigh's Creamy Broccoli Slaw
Donna Leigh's creamy broccoli slaw recipe is delicious! It's a combination of several recipes I've tried with my own tweaks. I've used different ramen noodle flavors, so feel free to experiment based on your tastes.
Coleslaw With Grapes and Spinach
Different version of coleslaw I came up with because my husband HATES carrots. Everybody loved it! Great both crunchy or soft. Add more grapes to cut the onion if the onion is really strong. You'll be amazed!
Asian Broccoli Slaw
This Asian broccoli slaw is a delicious, tangy side dish. It tastes even better if you chill the slaw overnight.
Cabbage and Broccoli Slaw with Vinegar Dressing
This cabbage and broccoli slaw with vinegar dressing recipe is a light version of coleslaw because it doesn't have a heavy mayonnaise dressing—but it's still delicious! It's best if refrigerated overnight.
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