Discover Delicious Recipes

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Easy

Steel-Cut Oats and Quinoa Breakfast

Combine quinoa and oatmeal to make the best make-ahead breakfast! Full of fiber and protein, this recipe will keep you full all morning. It keeps in the fridge for up to a week.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
29 min 4
Medium

Polenta

Simple directions on how to cook plain polenta. There are many options for polenta once it is cooked: you can mix in fresh herbs and cheeses, bake it, or fry it! Experiment and choose your favorite technique!

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
33 min 4
Easy

Dandelion Salad

This dandelion salad is a delicious way to use young dandelions growing in your yard. Top with your favorite dressing. I prefer hot bacon dressing!

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
11 min 4
Medium

Roasted Green Beans and Baby Red Potatoes

Fresh green beans and baby red potatoes are lightly seasoned and roasted into an easy side dish you can put together in a snap.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
43 min 4
Medium

Easy Lima Beans

This easy lima bean recipe features baby lima beans steamed in chicken broth. It's a tasty side dish that's low in fat.

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
56 min 4
Medium

Dairy-Free Creamy Broccoli Soup

The satiny texture of this soup will make you think it's cream-based, but it's absolutely dairy-free and delicious! It's a perfect dish to use up leftover broccoli stalks that don't fit into other meals. It freezes well and makes a great winter warm-up snack or lunch! Can be served immediately, seasoned with black pepper, curry powder, or even grated cheese (for people who don't mind dairy) or can be frozen in individual portions and microwaved later.

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
1h 24m 4
Medium

Spicy Cajun Asparagus

Asparagus spears are seasoned with your favorite Cajun seasoning and roasted for a super fast and yummy side dish.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
36 min 4
Medium

Grilled Butternut Squash

Grilling butternut squash in slices creates a crispy shell and seals in all the flavor. You don't even need butter or salt and pepper โ€” great on its own, in salads, or as a side.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
48 min 4
Medium

Split Pea Soup without Pork

To make a delicious Pea Soup without all the fat simply substitute chicken stock for most of the liquid in your favorite recipe! The soup will cook down and be flavorful, though mild in taste. My family loves this substitute!

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
1h 4
Medium

Oven Fried Okra

A delicious Faux Fried favorite with all age groups.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
51 min 4
Medium

Puerto Rican Tostones (Fried Plantains)

Tostones are crispy fried green plantains. Serve as a side dish with your meal or as an appetizer.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
1h 19m 4
Medium

Crispy Baby Potatoes

Baby potato recipes like this one are easy to prepare and can be made well in advance โ€” a bonus when planning a dinner party. Garlic powder, dried parsley, and a little salt and pepper are all you need for these little gems. I used parsley and garlic, but you can choose any seasonings that will complement your meal.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
43 min 4

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