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9619 recipes found
Mexina Salsa Verde
If you love to kick up your favorite dishes — this green tomato salsa verde with jalapeño peppers is the perfect sauce! It is very easy, fast and delicious!
Fresh Tomato Salsa
This is a delicious homemade salsa.
Tomato, Corn, and Avocado Salsa
This tomato, corn, and avocado salsa is quick and easy to make. It's colorful, and most importantly, it's delicious! Whenever I take it to a party, I bring the recipe because I'm always asked for it. Serve with tortilla chips — colored ones are fun.
Sweet and Mild Cooked Tomato Salsa
When fresh tomatoes from my garden start ripening faster than I can eat them fresh, I make this salsa. I modified the recipe to match my taste for sweet salsa with just a bit of zip. I freeze peeled tomatoes so that I can have the garden-fresh taste in winter, too.
Rockin' Salsa
This is a recipe I came up with by combining two of my favorite recipes into one awesome recipe. You can make this salsa as hot as you want by adding more peppers.
Corn and Avocado Salsa
This easy, sassy salsa combines corn, avocado, onion, and bell pepper to make a yummy tortilla chip dip or a tasty topping for grilled chicken or steak. Assemble just before serving for the best flavor and texture.
Garden Tomato Salsa
This garden salsa is a fresh, easy way to use up your garden tomatoes. Mix and match different varieties of tomatoes for this salsa. It will keep well for several days in the refrigerator.
Fresh Mild Salsa
This fresh mild salsa is excellent with chips for an appetizer or a perfect complement to any Mexican dish. Adjust to personal taste with salt, pepper, and ground cumin. Add one additional serrano pepper to make hot salsa, and add two more serrano peppers for a fiery salsa.
Fire-Roasted Cherry Tomato Salsa
This spicy cherry tomato salsa would shine on any big-game snack table. The fire-roasting brings out a tremendous amount of flavor and provides just the right touch of smoky goodness. I'm sure your friends are more than happy with the jarred stuff, but once in a while it's nice to see if they're paying attention.
Chilean Pebre Sauce
This Chilean pebre sauce recipe is a Chilean salsa. It is most commonly used on bread. It is also used on meats or anything else you desire. My favorite way to use it is on barbecued tri-tip. You can vary the ingredients to suit your taste.
Roasted Tomato Salsa
This smoky roasted tomato salsa is one of the tastiest and easiest salsa recipes you'll ever try. It tastes amazing with tortilla chips.
Cool Cucumber Salsa
This cucumber salsa is a great way to use all those summer cucumbers! Jalapeño adds a little zing and lime juice adds a refreshing burst of flavor.
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