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Simply Pumpkin Pancakes
Quick, easy, delicious pumpkin pancakes from scratch. Developed for my pumpkin-loving grandson who will eat almost anything containing pumpkin. Serve warm with butter and syrup.
Pannekaken (Norwegian Pancakes)
My Norwegian grandmother made these pancakes for us as a treat, and they continue to be a favorite when my mother makes them for my kids. They're very easy and versatile — serve them rolled like crêpes with syrup or jam. Or serve them for dessert stuffed with sweetened cream cheese and lingonberry jam.
Fluffy and Delicious Pancakes
This pancake recipe with vinegar makes fluffy, cakey pancakes, delicious served with butter, syrup, and whipped cream. Just follow your instincts and enjoy the baking. Yummy!
Peanut Butter Banana Pancakes
I have a peanut butter pancake recipe that I modify from time to time. This one tastes fantastic with warm maple or strawberry syrup. I freeze leftover pancakes and reheat them in the toaster, spreading them with strawberry or raspberry jam. Yum!
Chocolate Pancakes
These chocolate pancakes with chocolate chips are sweet and slightly gooey. Serve warm with fresh fruit and a dusting of powdered sugar.
Strawberry Vanilla Pancakes
These strawberry pancakes are light, fluffy, and packed with strawberry and vanilla flavor. This breakfast seems like dessert! Serve with butter and real maple syrup.
Oatmeal Pancakes
I make these oatmeal pancakes for my kids. The recipe is so simple — the batter with oats and buttermilk is prepared in a food processor or blender, so it's ready to cook in minutes. Serve with syrup and butter or a dollop of applesauce.
100% Whole Wheat Pancakes
These whole wheat pancakes come out very light and fluffy. My kids love them! If you like blueberries, throw a few on top before cooking the second side.
Mini Chocolate Chip Pancakes
This is my favorite chocolate chip pancake recipe — it's so easy! I often make it for family and friends for a chocolaty breakfast treat. You may want to double the recipe because these soft, fluffy pancakes go quickly!
Spelt Pancakes
Spelt flour is perfect for pancakes. These fluffy pancakes use 100% spelt flour for a whole grain pancake that makes great breakfast or brunch fare.
Dutch Babies
This Dutch baby recipe is from my great-grandmother. Warm Dutch babies are great on a cold morning — they're light, yet very filling. I love to eat them. Serve with warm maple syrup and lemon wedges.
Cinnamon Roll Pancakes
Sweet and delicious buttermilk pancakes with a butter, brown sugar, and cinnamon swirl filling. These are great any time of the day and less time consuming than making real cinnamon rolls!
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