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Oatmeal Raisin Toffee Cookies
The toffee candy bar bits make this cookie super delicious! A great twist on an old-fashioned cookie.
Wilderness Place Lodge Cookies
These cookies were created by the owners of Wilderness Place Lodge, in Lake Creek, Alaska. The owners are very good friends of mine, and the culinary creations at this fishing lodge are out of this world! I promise, one of these cookies will fill you as much as a cheeseburger and fries would!
Oatmeal Raisin Cookies III
Oatmeal Raisin Cookie that calls for boilng the raisins. This makes a very delicious moist cookie.
Raisin Oatmeal Cookies
A soft and chewy oatmeal raisin cookie. Easy to make and good to eat.
Easy, Healthy No-Cook Overnight Oats
A little sweetness is all you need and vanilla extract makes it taste gourmet. You can get creative with this recipe and use berries instead of bananas, flax seeds instead of chia, or any unsweetened nut milk or nut butter that you fancy.
Protein Powder Overnight Oats with Blueberries and Peanut Butter
Blueberries and peanut butter in these overnight oats make for a filling sweet breakfast. Packed with protein and sweetened with agave, these oats will surely keep you going until lunch time.
Peanut Butter and Jelly Overnight Oats
These overnight oats are chock full of flavor, appealing to everyone, and almost hands-off. This is the perfect take-along breakfast!
Overnight Caramel Gingerbread Oats
Using a high-protein drink like Premier Protein® Salted Caramel and gingerbread morphs this regular overnight oats into the flavors of fall. I find adding the spices overnight dilutes the flavors, so I suggest waiting to add most of the spices before serving.
Spiced Chai Overnight Oats
Save calories, while keeping a hearty portion, by using apple butter and chai tea to flavor the oats, without added sugars. If you need a little something extra on top, try adding toasted pecans, a chopped banana, or fresh blueberries. Serve chilled or microwave for 1 minute for a hot dish.
Peanut Butter Chocolate Overnight Oats
Start your day off with a high protein breakfast that's made the night before. A vegan option using Silk® milk. Dessert in the morning? Yes please!
Applesauce Baked Oatmeal
I make this baked oatmeal with applesauce on weekends for the kids to eat throughout the week. I double the recipe with no problems. It is a great way to use up the applesauce in the fridge.
Spinach Artichoke Pasta
This creamy spinach artichoke pasta has all the flavors you love in spinach artichoke dip in a sauce for pasta! Fettuccine stands up nicely with this rich sauce, but rotini or farfalle would work, too. Be sure and keep some of the pasta cooking water in case you prefer a thinner sauce. It's optional, but fresh herbs, such as parsley, thyme, or snipped chives make a nice garnish.
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