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Loaded Olive Oil Dip
This loaded olive oil dip combines rich olive oil with white balsamic vinegar, chopped dates, olives, sun-dried tomatoes, and feta to make a great dip for your favorite crusty bread.
Mediterranean Dipping Oil
This Mediterranean dipping oil, with finely chopped herbs, sun-dried tomatoes, and olives, plus lemon zest, smoked paprika, feta cheese, and more makes a sunny, flavorful oil dip for crusty bread.
4-Ingredient Bruschetta Dip
Make this 4-ingredient bruschetta dip when you need a quick and delicious appetizer! With only Boursin cheese, grape tomatoes, basil, and balsamic vinegar, it could not be simpler and tastes fantastic with toasted bread or crackers.
Green Goddess Egg Salad
This green goddess egg salad is a unique twist on traditional egg salad with an herb-rich dressing. It makes a great sandwich on any bread, an appetizer on crostini, or just serve over some tasty fresh greens.
Mediterranean Flatbread
For this Mediterranean flatbread, spread ready-made flatbread with a layer of cream cheese, top with garlicky spinach, artichoke hearts, Kalamata olives, and feta, then bake briefly in a very hot oven. It's a quick, delicious appetizer built on convenience.
The Oktoberfest Beer Cheese Dip Recipe Everyone Will Ask You For
A warm beer cheese dip, made with dark lager and sharp Cheddar cheese, pairs well with Bavarian-style pretzels and bratwurst, and also works as a topping for sliders, or as a change to ordinary mac and cheese.
Italian Sushi
This Italian sushi, or prosciutto rolls if you like, are trending on TikTok and are nothing more than Italian favorites wrapped in prosciutto to resemble a sushi roll. They make a delicious, easy appetizer.
Leftover Rotisserie Chicken Sliders
These leftover rotisserie chicken sliders are the perfect appetizer for game day, or anytime you just want something delicious. Shredded chicken, tomatoes, and provolone bake until golden and melty under a garlic-buttered bun.
Green Goddess Feta Dip
This green goddess feta dip, a blend of fresh herbs, avocado, feta, and lime, is very versatile. Serve it with chips or crackers, or use it to dress a grilled steak or chicken.
Harvey's Crab Dip
Growing up, Harvey's crab dip was always on the table when having Maryland blue crabs along with saltine crackers. It's just a quick mix of ketchup, vinegar, and Worcestershire sauce.
Air Fryer Zucchini Chips
These crispy air fryer zucchini chips are the perfect way to make use of those abundant zucchini from the garden! Serve with marinara or a creamy dip.
Air Fryer Salmon Nuggets
Crispy on the outside, moist and tender on the inside, these salmon nuggets are finished off with a sweet chipotle-maple drizzle. These make a great appetizer and are also tasty served over greens. Try and find center-cut salmon filets that are at least 1-inch thick. I usually buy extra salmon, and trim off the thinner outer edges, saving for another use. I like to use a Misto® sprayer with my own oil, but feel free to use regular cooking spray.
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