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Jalapeño Popper Creamed Corn
For this jalapeno popper creamed corn, frozen corn is jazzed up with all the elements of jalapeño poppers—bacon, cream cheese, Cheddar cheese, and of course, jalapeños, for a little kick! This works as a side dish for barbecue pork or chicken, and a salad and some great bread will complete your meal.
Cajun Tartar Sauce
This Cajun tartar sauce, made with Old Bay and dill pickle relish, takes tartar sauce in a new direciton. It's great on fried fish, and also as a dipping sauce for French fries.
Grilled Cajun Corn
This grilled Cajun corn is fresh sweet corn, charred on the grill, and tossed in Cajun seasoned butter—corn at its finest. It's an easy side dish for a summer cookout. I like to dip mine in Ranch salad dressing.
Scarborough Fair Roasted Vegetables
These Scarborough Fair roasted vegetables recall the old song lyrics, seasoned with parsley, sage, rosemary, and thyme. These herbs positively sing with flavor when added to roasted mixed vegetables. Potatoes and carrots get a head start in the oven, since their roasting time is longer. Garlic is added to the second half of the cook time, so it won't burn, and fresh parsley is sprinkled over just before serving.
Sweet and Sour Kidney Bean Salad
This is the perfect go-to dish for potlucks. It's so quick and easy to make, and actually better made ahead, because it does need a few hours to chill. It has a good balance of sweet to tart, and is a good side dish for most entrees.
Roasted Beet and Avocado Salad
This roasted beet and avocado salad is a small, basic salad for one made with 2 super foods. And you can make this salad your own—serve it over lettuce, or on rice or quinoa. Add in some nuts or more roasted vegetables.
Roasted Beets and Burrata
These roasted beets and burrata combine earthy beets with creamy burrata, basil, and a drizzle of balsamic glaze, making this a perfect side to any meal.
Smothered Chicken
These smothered chicken thighs are pan-seared to golden perfection, then simmered low and slow in a rich, savory mushroom gravy. Pair with mashed potatoes and a side of green beans for a complete meal.
Ham and Egg Noodles (Schinkennudeln)
These ham and egg noodles, or Schinkennudeln, are a bit like a German play on Italian carbonara, with ham as the star. It's a quick, easy, and fun side dish.
Caprese Orzo Pesto Salad
This caprese orzo pesto salad is a treat for your taste buds. Serve as a light dinner or a simple side dish with just about anything. It also is a great addition to any backyard BBQ or for a potluck.
4-Ingredient Cauliflower Alfredo Bake
This creamy, savory 4-ingredient cauliflower Alfredo bake is an easy side dish that will go very well with almost any main entree, whether pork tenderloin, grilled chicken breast, or cooked salmon.
Cowboy Butter Spaghetti
Turn humble buttered noodles into cowboy butter spaghetti. Spicy compound butter and cream combine in a sauce for spaghetti that can be a side dish as it is, or you can add chicken, bacon, shrimp, or vegetables and make it a main.
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