Discover Delicious Recipes
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1107 recipes found
Cranberry Meatballs
These cranberry meatballs are great and very simple to make if you are looking for a different appetizer for Thanksgiving or Christmas.
Baked BBQ Meatballs
A sweet, tangy sauce gives these meatballs a wicked delicious taste that guarantees an empty dish at potlucks and several requests for the recipe. This recipe is easily doubled.
Corn and Avocado Salsa
This easy, sassy salsa combines corn, avocado, onion, and bell pepper to make a yummy tortilla chip dip or a tasty topping for grilled chicken or steak. Assemble just before serving for the best flavor and texture.
Mango, Peach, and Pineapple Salsa
This peach and mango salsa with pineapple and jalapeño is fruity, spicy, and yummy on almost everything from chips to BBQ chicken, tacos, and even tofu.
Avocado Tomatillo Salsa
This avocado salsa verde may be the perfect summer condiment. It requires no cooking, only takes 10 to 15 minutes to make, looks gorgeous, and tastes amazing with anything grilled — and even most things that aren't. Spoon this spectacularly simple green sauce over grilled pork tacos or grilled meats, or serve it with chips.
Avocado Mango Salsa
This mango avocado salsa with habaneros is sweet, hot, and tangy! Great with chips for a summer appetizer or a side for grilled pork, chicken, or fish.
Chilean Pebre Sauce
This Chilean pebre sauce recipe is a Chilean salsa. It is most commonly used on bread. It is also used on meats or anything else you desire. My favorite way to use it is on barbecued tri-tip. You can vary the ingredients to suit your taste.
Spicy Mango Guacamole
This is a summery guacamole that is sweet, spicy, and savory. Serve with tortilla chips; it also makes a great accompaniment to grilled chicken or fish.
Black Bean and Corn Guacamole
Cheer on the Cornhuskers with this Nebraska-inspired dip. It's loaded with black beans, corn and authentic guac flavor, thanks to McCormick® Guacamole Seasoning Mix. Perfect for dipping with tortilla chips, it also tastes great on grilled meats and tacos.
Watermelon-Serrano Salsa
Dip and dollop with this sweet and spicy watermelon-serrano salsa. Try this fresh fruit salsa with chips or served over grilled fish.
Mango Pico de Gallo
This mango pico de gallo is a colorful, lively fruit salsa that enhances grilled or seared fish, chicken, or shrimp. In Spanish, "pico de gallo" means "beak of the rooster", and it is indeed spicy. For extra heat, use more jalapeños, or substitute serrano peppers, if you dare.
LuvAnn's Guacamole
This homemade guacamole recipe is simple and always the first to get eaten at our barbecues. It's perfect to serve with tortilla chips or as a topping for tacos. To prevent browning, leave an avocado seed in the guacamole until ready to serve.
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