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The Perfect Deviled Eggs
Perfect deviled eggs with a creamy, savory filling and just a hint of tang ready for serving in just minutes. These are the perfect picnic staple!
Easy Deviled Eggs
This easy deviled eggs recipe was passed down to me by my mother, and calls for just 4 simple ingredients. They're very good!
Deviled Eggs with Horseradish
Deviled eggs with a horseradish kick.
Spicy Deviled Eggs
I made these for a holiday party, and have been asked to make them over and over again ever since. I've been told they have a good unique flavor to them. Hope you enjoy them as much as my friends and family!
Mary's Deviled Eggs
These deviled eggs with Miracle Whip taste slightly sweet and lighter than classic deviled eggs.
Classic Savory Deviled Eggs
These classic deviled eggs are delightful. They're stuffed with a creamy blend of mayonnaise, Dijon mustard, and vinegar. I like to add garlic powder and garnish them with fresh dill.
Sweet Deviled Eggs
These sweet deviled eggs are a slightly sweeter version of classic deviled eggs, with just a bit more sugar added. They're the best — very simple to make and always a hit.
Deviled Eggs
These deviled eggs are delicious and always popular at our holiday parties. This recipe adds diced onion and celery to the creamy mayonnaise filling for a little more texture.
Avocado Deviled Eggs
These deviled eggs have avocado added to the hard-boiled egg yolk filling for a wonderful twist on traditional deviled eggs. I usually use 1 or 2 fewer yolks for the filling.
Bang Bang Deviled Eggs
A combination of kewpie mayonnaise, sweet Thai chili sauce, Sriracha, and rice vinegar takes classic deviled eggs to new heights.
Sriracha Deviled Eggs
These Sriracha deviled eggs are taken up a notch with Sriracha, which really enhances the flavor. This recipe serves 2, but it can easily be doubled.
Everything Bagel Deviled Eggs
Everything bagel seasoning is so good on these deviled eggs. They are absolutely delicious. This recipe is easily multiplied, too, if you are serving a larger crowd.
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